不同阶段的干旱胁迫对大豆可溶性糖含量的影响

{"title":"不同阶段的干旱胁迫对大豆可溶性糖含量的影响","authors":"S. Dong, Xinyu Zhou, Zhipeng Qu, Xiyue Wang","doi":"10.17221/385/2023-pse","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":20155,"journal":{"name":"Plant, Soil and Environment","volume":"28 5","pages":""},"PeriodicalIF":2.3000,"publicationDate":"2023-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of drought stress at different stages on soluble sugar content of soybeans\",\"authors\":\"S. Dong, Xinyu Zhou, Zhipeng Qu, Xiyue Wang\",\"doi\":\"10.17221/385/2023-pse\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":20155,\"journal\":{\"name\":\"Plant, Soil and Environment\",\"volume\":\"28 5\",\"pages\":\"\"},\"PeriodicalIF\":2.3000,\"publicationDate\":\"2023-11-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Plant, Soil and Environment\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.17221/385/2023-pse\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Plant, Soil and Environment","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.17221/385/2023-pse","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}