灌溉条件下胡萝卜(Daucus carota L.)的生长和产量表现受植物种群密度的影响

Q3 Agricultural and Biological Sciences
S. Muhie, Hussen Yimer
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引用次数: 0

摘要

在某些地区,不良的农艺措施,如植株密度不足,会导致胡萝卜(Daucus carota L.)的产量和质量不达标。2020 年,在埃塞俄比亚南沃洛行政区杰拉多的灌溉条件下进行了一项田间试验,以南特品种作为试验作物,研究行间距和行内距对胡萝卜产量的影响。处理包括三种行间距(10、15 和 20 厘米)和三种行内距(5、10 和 15 厘米),采用随机完全区组设计,三次重复。行距和株距对总产量、株高、叶鲜重、根长、根直径和根鲜重有明显影响(P<0.05)。植株密度为 20 x 5 厘米时,适销产量最高(490.4 q ha-1)。相比之下,株行距为 20 x 15 厘米时,非市场产量最高(36.3 q ha-1)。因此,在该研究地区和类似的农业生态环境中,建议采用 20 x 5 厘米的植株密度,以获得最佳的胡萝卜适销产量,但有必要在多个地点和季节开展进一步研究,以验证研究结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Growth and yield performance of carrot (Daucus carota L.) as influenced by plant population density under irrigation condition
Poor agronomic practices, such as inadequate plant density, can result in suboptimal carrot (Daucus carota L.) yield and quality in some regions. In 2020, a field experiment was conducted under irrigation conditions in Gerado, South Wollo administrative zone, Ethiopia, using the Nantes variety as a test crop, to investigate the impact of inter-row and intra-row spacing on carrot yield. The treatments involved three inter-row (row) spacing levels (10, 15, and 20 cm) and three intra-row (plant) spacing levels (5, 10, and 15 cm) in a randomized complete block design with three replications. Row and plant spacing significantly affected (P<0.05) total yield, plant height, leaf fresh weight, root length, root diameter, and root fresh weight. The highest marketable yield (490.4 q ha-1) was achieved with a plant density of 20 x 5 cm. In contrast, the highest unmarketable yield (36.3 q ha-1) was obtained with a spacing of 20 x 15 cm. Hence, a plant density of 20 x 5 cm is recommended for optimal marketable carrot yield in the study region and similar agroecologies, although further research across multiple locations and seasons is necessary to validate the results.
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来源期刊
Advances in horticultural science
Advances in horticultural science Agricultural and Biological Sciences-Horticulture
CiteScore
1.20
自引率
0.00%
发文量
15
审稿时长
12 weeks
期刊介绍: Advances in Horticultural Science aims to provide a forum for original investigations in horticulture, viticulture and oliviculture. The journal publishes fully refereed papers which cover applied and theoretical approaches to the most recent studies of all areas of horticulture - fruit growing, vegetable growing, viticulture, floriculture, medicinal plants, ornamental gardening, garden and landscape architecture, in temperate, subtropical and tropical regions. Papers on horticultural aspects of agronomic, breeding, biotechnology, entomology, irrigation and plant stress physiology, plant nutrition, plant protection, plant pathology, and pre and post harvest physiology, are also welcomed. The journal scope is the promotion of a sustainable increase of the quantity and quality of horticultural products and the transfer of the new knowledge in the field. Papers should report original research, should be methodologically sound and of relevance to the international scientific community. AHS publishes three types of manuscripts: Full-length - short note - review papers. Papers are published in English.
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