通过矿物质混合物为放牧热带牧场的肉牛提供饲料添加剂的农场规模效果

Ruminants Pub Date : 2023-12-13 DOI:10.3390/ruminants3040039
R. C. Goulart, Diogo Fleury Azevedo Costa, Tiago Alves Corrêa Carvalho da Silva, Guilhermo Francklin Souza Congio, Rodrigo da Silva Marques, Moacyr Corsi
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摘要

通过自由选择的矿物质混合物(MMs)向放牧牛群投放饲料添加剂的效果尚不清楚。我们进行了两次农场规模实验和一次体外实验(Exp.)在实验 1 中,316 头内洛尔斑马公牛(活重 225 ± 26.7 千克)被随机分配到四个处理中:(1) MM 无添加剂(CON),(2) MM 添加盐霉素(1950 毫克/千克)(SLI),(3) MM 添加盐霉素(780 毫克/千克)(SHI),以及 (4) MM 添加维吉尼霉素(1950 毫克/千克)(VGN)。在 123 天的时间里,这些公牛在豚草、帕里萨德草或百慕大草的牧场上吃热带草。在卵囊卵或瘤胃参数方面,未观察到明显的处理效果。与 CON(p = 0.02)和 SLI(p = 0.03)相比,饲喂 VGN 的公牛平均日增重(ADG)较高,但与 SHI(p = 0.07)类似。在实验 2 中,308 头斑马杂交公牛(体重 237 ± 23.0 千克)在百慕大草围场吃草,并被分配到两个处理中:(1) 不含添加剂的 MM(CON)和 (2) 含 2522 毫克/千克维吉尼霉素的 MM(VGN)。饲喂 VGN 的牛的 ADG 明显更高(p = 0.007)。实验 3 测试了沙林霉素在 MM 不同暴露时间下的体外效力,结果显示暴露时间对短链脂肪酸的产生没有影响。总之,与CON相比,通过自由选择MM给药的维吉尼霉素可使放牧肉牛的ADG提高12%,但与瘤胃发酵或球虫抑制剂的效果没有明显联系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Farm-Scale Effectiveness of Feed Additives Supplied through a Mineral Mix for Beef Cattle Grazing Tropical Pastures
The effectiveness of feed additives delivered through free-choice mineral mixtures (MMs) to grazing cattle remains unclear. Two farm-scale and one in vitro experiment (Exp.) were conducted to investigate the effects of salinomycin and virginiamycin, delivered through an MM, on growing bulls grazing tropical pastures. In Exp. 1, 316 zebu (Bos indicus) Nellore bulls (225 ± 26.7 kg liveweight (LW)) were randomly allocated to four treatments: (1) MM no additives (CON), (2) MM with salinomycin at 1950 mg/kg (SLI), (3) MM with salinomycin at 780 mg/kg (SHI), and (4) MM with virginiamycin at 1950 mg/kg (VGN). Over 123 days, these bulls grazed tropical grasses on pastures of guinea grass, palisade grass, or Bermuda grass. No significant treatment effects were observed for oocyst eggs or ruminal parameters. Bulls fed VGN had higher average daily gain (ADG) compared to CON (p = 0.02) and SLI (p = 0.03) but similar compared to SHI (p = 0.07). In Exp. 2, 308 zebu cross bulls (237 ± 23.0 kg LW) grazed Bermuda grass paddocks and were allocated into two treatments: (1) MM with no additives (CON) and (2) MM containing virginiamycin at 2522 mg/kg (VGN). Cattle fed VGN had a significantly higher ADG (p = 0.007). Exp. 3 tested salinomycin’s effectiveness in vitro at different exposure times to MM, revealing no impact of exposure time on short-chain fatty acid production. In conclusion, virginiamycin delivered through free-choice MM can increase grazing beef bulls’ ADG by 12% compared with CON, with no clear link to rumen fermentation or coccidiostat effects.
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