孟加拉国学生喝茶和咖啡对咖啡因依赖的横断面研究

A. T. Munia, Saif Bin Salam Bondhon, Md Raihan Sarkar, Rabita Rahman, K. Sikdar, Md Abdus Samadd
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引用次数: 0

摘要

摄入过多的咖啡因可能会导致消费者在身体和精神上产生依赖性。本研究调查了孟加拉国学生的社会人口因素、知识、行为和对咖啡因的看法,这些因素都以饮用茶和咖啡为基础。 这项基于问卷的研究包括 1020 名受访者,从小学生到研究生。 分析采用了频率、平均值、百分比、皮尔森卡方(χ2)统计和斯皮尔曼等级相关系数。Pearson's chi-square (χ2) 统计检验以 5%为显著性水平,P 值小于 0.05。大多数学生(94.8%)经常饮用茶或咖啡,66.1%的学生每天饮用。87.5%的学生知道茶和咖啡含有咖啡因。近三分之二(67.1%)的学生对茶和咖啡有依赖性,35.9%的学生在一天不喝茶和咖啡后会出现心理生理变化。约 38% 的学生在一天内多次饮用茶或咖啡后发现了副作用。这项研究还显示,性别并没有改变学生对茶和咖啡的认识或饮用行为。茶和咖啡的饮用方式与参与者的学历没有明显的关系。Dhaka Univ.22(2):202-212,2023 年(12 月)
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Cross-sectional Study on Caffeine Dependency by Drinking Tea and Coffee Among Bangladeshi Students
Too much caffeine consumption might cause physical and mental dependency on the consumer. This study examined the socio-demographic factors, knowledge, behavior, and perception of Bangladeshi students about caffeine which is based on drinking tea and coffee.  This questionnaire-based study included 1020 respondents from primary level to postgraduate level students.  The analysis utilized frequencies, means, percentages, Pearson's chi-square (χ2) statistic and Spearman's rank correlation coefficients. Pearson's chi-square (χ2) statistic test was performed to determine the significance at 5% with a p-value < 0.05. Most of the students (94.8%) consume tea or coffee regularly, and 66.1% drink it daily. A total of 87.5% of students knew that tea and coffee have caffeine. Nearly two-thirds (67.1%) of the students were dependent on tea and coffee, and 35.9% experienced psycho-physiological alterations after a day without drinking those items. About 38% of students noticed side effects after consumption of tea or coffee multiple times in a day. This study also reveals that gender did not alter the knowledge or drinking behavior of tea and coffee. Tea and coffee drinking patterns were not significantly dependent upon the participants’ educational qualifications. Dhaka Univ. J. Pharm. Sci. 22(2): 202-212, 2023 (December)
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