印度尼西亚北塔帕努利地区主要农产品及其在地区发展中的作用分析

Royana Sinabutar, Satia Negara Lubis, Hamidah Harahap
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引用次数: 0

摘要

本研究探讨了旗舰农产品的分析及其对北塔帕努利地区发展的贡献。利用层次分析法和区位商法,研究确定了主要作物,包括粮食作物中的灌溉稻、高地稻、玉米和花生;蔬菜中的辣椒、番茄、芥菜和大葱;以及多年生作物中的咖啡、橡胶、椰子和可可。发展战略包括对农民进行保护性农业教育、加强合作团体和管理农业用地转换。建议通过农业和种植业部领导的项目实施研究成果,并根据具体地点的优先规模确定资源分配的优先次序,特别是在农业部门,以支持北塔帕努利地区的区域发展。本研究为旨在促进该地区农业可持续发展的决策者和利益相关者提供了宝贵的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analysis of Leading Agricultural Commodities and Their Role in Regional Development in North Tapanuli Regency, Indonesia
This research explores the analysis of flagship agricultural commodities and their contribution to regional development in North Tapanuli Regency. Utilizing the Analytical Hierarchy Process and Location Quotient methodologies, the study identifies prominent crops including irrigated rice, upland rice, corn, and peanuts for food crops; chili, tomatoes, mustard greens, and shallots for vegetables; and coffee, rubber, coconut, and cocoa for perennial crops. The development strategy involves farmer education in conservation agriculture, strengthening cooperative groups, and managing agricultural land conversion. Recommendations suggest the implementation of research findings through programs led by the Department of Agriculture and Plantation, with resource allocation prioritized based on a location-specific priority scale, particularly in the agricultural sector, to support the regional development of North Tapanuli Regency. The study provides valuable insights for policymakers and stakeholders aiming to facilitate sustainable agricultural development in the region.
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