印度尼西亚南加里曼丹省 HULU Sungai Tengah 地区美拉图斯山区发育迟缓幼儿家庭的粮食安全问题

Ahmad Suhaimi, Siswanto, Heldawati
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摘要

幼儿发育迟缓的发生往往是由于家庭层面的粮食安全薄弱造成的。家庭食品安全包括与生态系统条件相关的食品可用性、食品可及性和食品多样性。本研究旨在确定印尼南加里曼丹省胡卢双溪登加县巴塘阿莱帖木尔区梅拉图斯山区发育迟缓幼儿的家庭粮食安全状况及其与食物可得性、食物可及性和食物多样性之间的关系。采用的方法有观察法、访谈法和记录法。研究结果显示,Hulu Sungai Tengah 地区幼儿的平均能量消耗为 1104.2 千卡/人/天,RDA 分数为 65.4。大多数家庭的食品安全状况属于食品不安全类别,中度饥饿占 70.0%,重度饥饿占 30.0%,没有家庭处于食品安全和食品不安全状态。在食物可获得性方面,2 个受访者的食物可获得性较高,占 10%,2 个受访者的食物可获得 性中等,占 10%,大多数受访者的食物可获得性较低,占 80%。在食物获取方面,6 名受访者到市场的距离小于 25 分钟,占 30%;14 名受访者到市场获取食物的距离≥ 25 分钟,占 70%。在食品安全方面,有 20 个受访者或所有 5 岁以下儿童家庭存在食品不安全问题,占 100%,没有受访者处于食品安全和食品警戒状态。综合指数显示,没有受访者或五岁以下儿童家庭处于食品安全状态,只有两个受访者处于食品警戒状态,即 10%,大多数家庭处于食品不安全状态,共有 18 个受访者,即 90%。与发育迟缓的相关系数值为:可获得性为 0.349,可获取性为 0.488,多样性为 0.373。因此可以得出结论,可用性、可获得性多样性与发育迟缓之间的关系较弱。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Food Security in Households of Stunting Toddlers in the Meratus Mountains Region HULU Sungai Tengah District, South Kalimantan Province, Indonesia
The occurrence of stunting in toddlers often arises due to vulnerable food security at the household level. Household food security includes food availability, food access, and food diversity related to ecosystem conditions. This research aims to determine family food security in stunted toddlers and its relationship with food availability, food access, and food diversity in the Meratus Mountains of Batang Alai Timur District, Hulu Sungai Tengah Regency, South Kalimantan Province, Indonesia. The methods used are observation, interviews, and recording methods. The research results show that the average energy consumed by toddlers in Hulu Sungai Tengah Regency is 1104.2 kcal/capita/day with an RDA score of 65.4. The food security status of most households is in the food insecure category with a moderate degree of hunger of 70.0%, a degree of severe hunger of 30.0% and there are no households experiencing food security and food insecurity without hunger. Aspects of food availability, two respondents have high food availability, namely 10%, two respondents with moderate food availability, 10%, and the majority have low food availability, 80%. Aspects of food access, 6 respondents have a distance of < 25 minutes to the market, namely 30%, 14 respondents have access to a market with a distance of ≥ 25 minutes to obtain food, 70%. Aspects of food security, there are 20 respondents or all families of children under five who experience food insecurity, namely 100%, there are no respondents who have food safe and food alert status. The composite index shows that there are no respondents or families of children under five who have food secure status, there are only two respondents who have food alert status, namely 10% and the majority of families experience food insecurity, totaling 18 respondents, namely 90%. The correlation coefficient value with stunting is the availability of 0.349, access of 0.488, and diversity of 0.373. So it can be concluded that the relationship between availability, access diversity, and stunting is weak.
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