匈牙利东北部苹果(Malus domestica)不同物候期的热量条件有何变化?

Katalin Somfalvi‐Tóth, Richárd Hoffmann, Gabriella Percze, Ildikó Jócsák
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引用次数: 0

摘要

在温带气候下,大多数果树需要寒冷的天气,冬季的低温,以及生长季节的一定热量,直到收获。气候变化最明显的影响之一是一年四季气温升高。在我们的研究中,在匈牙利最重要的苹果种植区,使用冬季的寒冷单位和夏季的生长度数来计算热条件的变化。气象数据来自匈牙利气象局的栅格数据集,栅格为10 km × 10 km,因此整个研究区近50年的覆盖范围很好。结果表明,与几十年前相比,这些树木更容易过早发芽。此外,夏季累积热量急剧增加,这可能会增加热应激,导致更高的产量损失。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
How have thermal conditions changed in different phenological stages of apple (Malus domestica) in Northeastern Hungary?
In temperate climates, most fruit trees need cold weather, low temperatures in winter, and a certain amount of heat during the growing season until harvest. One of the most apparent effects of climate change is the elevated temperature in all seasons of the year. In our study, the changes in thermal conditions have been calculated in Hungary's most significant growing region of apples using the Chill Unit for winters and the Growing Degree Days for summers. The meteorological data were obtained from the gridded dataset of the Hungarian Meteorological Service on a 10 km × 10 km grid, so the whole studied area is well-covered over the last 50 years. The results show that the trees are more exposed to early budding than a few decades ago. Furthermore, the accumulated heat amount in summers has increased drastically, which may increase the heat stress and lead to higher yield losses.
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