真菌毒素分析的发展:2020-2021年最新情况

IF 1.7 4区医学 Q3 FOOD SCIENCE & TECHNOLOGY

World Mycotoxin Journal Pub Date : 2022-02-24 DOI:10.3920/wmj2021.2752

S.A. Tittlemier, B. Cramer, C. Dall’Asta, M.C. DeRosa, V.M.T. Lattanzio, R. Malone, C. Maragos, M. Stranska, M.W. Sumarah

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引用次数: 0

摘要

本综述总结了从2020年中期到2021年中期在分析多种真菌毒素基质方面发表的进展。在霉菌毒素分析的各个方面，从采样和质量保证/分析结果的质量控制，到各种检测和定量技术，从单一的霉菌毒素生物传感器到综合仪器方法，提出并讨论了显著的发展。总结和讨论了过去一年检测和定量技术的发展，包括靶向或非靶向高分辨率质谱色谱，串联质谱，质谱以外的检测，生物传感器以及使用抗体替代品的分析。这篇重要的综述旨在简要介绍真菌毒素测定的最重要的最新发展和趋势，以及解决所提出方法的局限性。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Developments in mycotoxin analysis: an update for 2020-2021

This review summarises developments published in the period from mid-2020 to mid-2021 on the analysis of a number of diverse matrices for mycotoxins. Notable developments in all aspects of mycotoxin analysis, from sampling and quality assurance/quality control of analytical results, to the various detection and quantitation technologies ranging from single mycotoxin biosensors to comprehensive instrumental methods are presented and discussed. The summary and discussion of this past year’s developments in detection and quantitation technology covers chromatography with targeted or non-targeted high resolution mass spectrometry, tandem mass spectrometry, detection other than mass spectrometry, biosensors, as well as assays using alternatives to antibodies. This critical review aims to briefly present the most important recent developments and trends in mycotoxin determination, as well as to address limitations of the presented methodologies.

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来源期刊

World Mycotoxin Journal MYCOLOGY-

CiteScore

4.60

自引率

5.00%

发文量

审稿时长

>12 weeks

期刊介绍： ''World Mycotoxin Journal'' is a peer-reviewed scientific journal with only one specific area of focus: the promotion of the science of mycotoxins. The journal contains original research papers and critical reviews in all areas dealing with mycotoxins, together with opinions, a calendar of forthcoming mycotoxin-related events and book reviews. The journal takes a multidisciplinary approach, and it focuses on a broad spectrum of issues, including toxicology, risk assessment, worldwide occurrence, modelling and prediction of toxin formation, genomics, molecular biology for control of mycotoxigenic fungi, pre-and post-harvest prevention and control, sampling, analytical methodology and quality assurance, food technology, economics and regulatory issues. ''World Mycotoxin Journal'' is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as of policy makers and regulators.