大气硫化合物对自然和人为陆地和水生生态系统的影响

F.T. Last
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引用次数: 0

摘要

大气中含硫化合物(包括气态二氧化硫、硫化氢和甲基硫醇)以及硫酸盐微粒的数量取决于人类活动、火山排放物、浸水土壤的排放物以及厌氧河口和海洋环境3。这些气体通过干沉积转移到植被、土壤和其他表面,而颗粒污染物主要通过雨滴、雪花或在它们身上被清除。即湿沉积。干沉降与湿沉降的平衡因区域而异,二氧化硫是排放源附近主要的硫污染物,而硫酸盐颗粒和酸雨在更远的距离上变得更重要。当作物密集种植时,硫的沉积量可以最大限度地减少缺硫的发生。虽然在一系列控制熏蒸中评估了二氧化硫的影响,但很少有观察结果与现场条件有关,因为现场条件下二氧化硫浓度每日和季节性波动,而且偶发的极端浓度可能比长期暴露于平均浓度更重要。此外,二氧化硫通常与氮氧化物(NOx)和臭氧混合存在;英国氮氧化物(而非臭氧)浓度的变化趋向于与二氧化硫的变化平行。人们对混合物的影响知之甚少;然而,有证据表明,二氧化硫和氮氧化物的混合物造成的损害,以及二氧化硫和臭氧造成的损害有时大于每一成分造成的损害的总和。污染物的浓度可以降低植物的生长,但不会造成缺陷。在斯堪的纳维亚半岛的部分地区、英国、美国和其他工业化国家,雨水通常是酸性的(pH值为4.5,有时为4.0)。在含有亚硫酸盐(HSO3−)离子的生物显著浓度的地方,植被(Sphagnum spp.)似乎受到了损害:在没有这些浓度的情况下,雨水,除非它的酸性超过pH值3.0,既不会损害树叶,也不会降低农田作物(包括树木)的产量。酸雨在混合大气污染物浓度相对较大的地区的作用尚未确定。酸的输入似乎开始影响田间土壤的某些机制/过程。这些需要根据植物产量进行量化。湖泊和溪流(a)缺乏溶解的钙和镁(当它们依赖于缓慢风化的花岗岩和卟啉岩基岩时就会发生)和(b)受酸雨影响,近年来随着二氧化碳/碳酸氢盐逐渐转向铝/强酸缓冲系统,它们变得更酸。随着酸度的增加,浮游生物和大型植物的组合发生变化,但对植物生物量影响不大。无脊椎动物的种类也发生了类似的变化,蜉蝣、石蝇、Gammarus sp. (Malacostraca)和Daphnia sp.(枝角目)数量减少,而毛蝇、Bosmina sp.(枝角目)和桡足类Cyclops和Diaptomus数量增加。失去它们喜欢的食物(水蚤和Gammarus的种类)并不能解释鱼类数量的减少,尤其是鲑鱼;相反,它与有害影响鱼类繁殖的有毒铝浓度密切相关。需要进一步的确凿证据来详细说明从雨雪的湿沉积到酸排放到溪流和湖泊的一系列事件。在全球范围内,目前硫污染物的排放不太可能显著影响海洋的化学成分。然而,在“酸化”的溪流/河流与盐水混合的地方,它们可能对螃蟹和龙虾产生明显的局部河口影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effects of atmospheric sulphur compounds on natural and man-made terrestrial and aquatic ecosystems

Amounts of atmospheric sulphur compounds including the gaseous sulphur dioxide, hydrogen sulphur and methyl mercaptan, and particulate sulphate depend upon the activities of man, volcanic emissions, releases from waterlogged soils and anaerobic estuarine and marine environments 3. The gases are transferred to vegetation, soil and other surfaces by dry deposition whereas particulate pollutants are removed mainly in, or on, raindrops, snowflakes 3. i.e. wet deposition.

The balance of dry to wet deposition varies regionally, SO2 being the predominant sulphur pollutant near emission sources, particulate sulphate and acid rain gaining in importance at greater distances. Amounts of deposited sulphur may minimise the occurrence of sulphur deficiencies when crops are cultivated intensively.

Although effects of SO2 have been assessed in series of controlled fumigations, few observations have relevance to field conditions where concentrations fluctuate diurnally and seasonally, and where episodic extreme concentrations may be more important than protracted exposures to mean concentrations. Additionally SO2 usually occurs in mixtures with oxides of nitrogen (NOx), also ozone; changes in U.K. concentrations of NOx, but not ozone, tend to parallel those of SO2. Little is known about the effects of mixtures; there is, however, evidence showing that damage done by mixtures of SO2 and NOx, also SO2 and ozone, is sometimes greater than the summation of the damage done by each constituent. Plant growth can be decreased by concentrations of pollutants which do not cause blemishes.

In parts of Scandinavia, the U.K., the U.S.A. and probably elsewhere in the industrialised world, rain is commonly acid (pH 4.5, sometimes 4.0). Where it contained biologically significant concentrations of bisulphite (HSO3) ions, vegetation (Sphagnum spp.) seems to have been damaged: in the absence of these concentrations, rain, unless it is more acid than pH 3.0, neither blemishes foliage nor decreases yields of field-grown crops including trees. The role of acid rain in areas with relatively large concentrations of mixed atmospheric pollutants has not been identified. Acid inputs are, it seems, beginning to affect some mechanisms/processes in field soils. These need to be quantified in relation to plant production. Lakes and streams (a) lacking dissolved calcium and magnesium (as happens when they are dependent upon slowly weathering granitic and porphyritic bedrocks) and (b) subject to acid rain, have become more acid in recent years with a progressive switch from carbon dioxide/bicarbonate to aluminium/strong acid buffering systems. With increasing acidity, assemblages of plankton and macrophytes change but without greatly affecting plant biomass. Similarly there is a change among species of invertebrates with mayflies, stoneflies, Gammarus sp. (Malacostraca) and Daphnia sp. (Cladocera) becoming less abundant, and caddis flies, Bosmina sp. (Cladocera) and the copepods Cyclops and Diaptomus more plentiful. The loss of their preferred food (species of Daphnia and Gammarus) does not explain the diminishing abundance of fish, notably salmonids; instead it is closely associated with toxic concentrations of aluminium which deleteriously affect fish reproduction. Further corroborative evidence is required to detail the sequence of events from the wet deposition of rain and snow to the drainage of acid discharges into streams and lakes.

Globally, present day outputs of sulphur pollutants are unlikely to appreciably affect the chemistry of the oceans. They may, however, have discernible local estuarine effects on crabs and lobsters where ‘acidified’ streams/rivers mix with saltwater.

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