消化性溃疡患者胃排空液体的研究。

Acta physiologica Polonica Pub Date : 1989-03-01
R M Herman, P J Thor, J Krystyniecki, N W Weisbrodt
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引用次数: 0

摘要

本研究旨在测定胃和十二指肠溃疡患者胃排空水、生理盐水和20%葡萄糖溶液的比率。在所有受试者中,生理盐水的胃排空最快,水的胃排空较慢,葡萄糖的胃排空最慢。正常受试者与十二指肠溃疡组空腹排空率差异有统计学意义(p < 0.05)。我们认为渗透受体的抑制作用在胃溃疡和十二指肠溃疡患者中没有改变。然而,当渗透刺激被抑制时,排空率更高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Gastric emptying of liquids in patients with peptic ulcer disease.

This study was designed to determine the rates of gastric emptying of water, saline and a 20% glucose solution in patients with gastric and duodenal ulcers. In all subjects, gastric emptying was fastest after administration of the saline, slower with water and the slowest with glucose. Significant statistical differences (p less than 0.05) in emptying rates between normal subjects and the group with duodenal ulcer were seen when water and saline but not glucose were used. We conclude that inhibitory effects of the osmotic receptors are not changed in gastric and duodenal ulcer patients. However, the emptying rates were higher when osmotic stimulus was withheld.

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