饮水杯的卫生处理。这本60页的小册子由加州洛杉矶费里斯大道678号全国卫生工作者协会出版,分为两部分:第一部分,“方法和程序”,作者杰克·g·贝克,加州圣地亚哥公共卫生食品和药品部主任,全国卫生工作者协会主席。第二部分,“实际控制”,作者雷蒙德·v·斯通,加州洛杉矶县公共卫生部实验室局局长

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Sanitization of the Drinking Glass. Published by the National Association of Sanitarians, Inc., 678 S. Ferris Ave., Los Angeles, Calif. The booklet of sixty pages has been prepared in two parts: Part I, “Methods and Procedures,” by Jack G. Baker, Chief of Food and Drug Department of Public Health, San Diego, Calif. and President, National Association of Sanitarians, Inc. Part II, “Practical Control,” by Raymond V. Stone, Director of Bureau of Laboratories, Department of Public Health, Los Angeles County, in California
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