西越崎县小农使用农药对环境影响的知识水平。A,尼日利亚的江户州

E.T OGBOMIDA, C.N EMERIBE, T.I AKUKWE, T.N NWOBODO, I AGANMWONYI, E.J. EZE, N.N UBACHUKWU, T.A EHIGIEGBA, A AKINMOLADUN, P.A NDEM, B.O OLATUNJI
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引用次数: 0

摘要

该研究评估了江户北部地区农药使用对环境风险的认识水平。这项研究是在尼日利亚江户州Etsako West地方政府区的20个村庄的400名农民中进行的。最常用的农药属于世卫组织II类农药(中等毒性),被认为具有中等危害。高毒性(敌敌畏1000G/L EC)病例也有报道。没有关于滴滴涕和硫丹的报告,这两种物质已在全球被禁止或根据《斯德哥尔摩公约》受到限制使用。购买农药的主要驱动因素是负担能力(50.8%)。无论年龄大小,大多数被抽样的农民在使用前不阅读农药标签,而没有受过正规教育的农民(67.1%)报告说他们不阅读农药标签。因此,少于5年农业经验的农民(76.3%)在使用前也不阅读标签。不阅读农药标签的主要原因是依赖共同农民的成功故事和农药标签上缺乏清晰的信息。一般来说,农民对农药使用的环境影响的认识水平与年龄、教育背景和在ρ >0.05, d = 0.24), (ρ >0.05, d = 0.29) (ρ >0.05, d = 0.28),这表明只要农药有效,农民就不喜欢看标签。关于农民对与农药使用有关的环境风险的知识和意识的详细信息对于制定减少环境风险的政策至关重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
KNOWLEDGE LEVELS OF ENVIRONMENTAL EFFECTS OF PESTICIDES USAGE AMONG SMALLHOLDER FARMERS IN ETSAKO WEST LG.A, EDO STATE, NIGERIA
The study evaluated the level of awareness of the risk of pesticide use on the environment in Edo North. The study was conducted among 400 farmers from twenty (20) villages in Etsako West Local Government Area of Edo State, Nigeria. Most frequently used pesticides were within the WHO class II pesticides (moderately toxic), which are considered as moderately hazardous. A few cases of highly toxic (DDVP 1000G/L EC) were reported. There was no report of DDT and Endosulfan which have been banned globally or have restricted use under the Stockholm Convention. Major drivers of pesticides purchase was affordability (50.8%). Irrespective of age, majority of the sampled farmers do not read pesticides labels before use, while farmers with no formal education (67.1%), reported they don’t read pesticides labels. More, so farmers with less than 5years farming experience (76.3%) also do not read labels before use. Reliance on the success stories of co-farmers and lack of clarity of information on pesticides labels were major reasons for not reading pesticides labels. Generally, farmers’ level of awareness of environmental effects of pesticides uses does not significantly depend on the age, educational background and years of farming experience at ρ > 0.05, d = 0.24), (ρ > 0.05, d = 0.29) (ρ > 0.05, d = 0.28) respectively, an indication that farmers don’t just like to read labels as long as the pesticides is effective. Detailed information on the knowledge and awareness of environmental risks associated with pesticide use among farmers is essential towards policy making for reducing the risk to the environment.
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