税收作为控制含糖饮料负面影响的手段的应用可能性

Rizky Tiaro Sulistyo, Amrie Firmansyah
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引用次数: 0

摘要

高糖消费引起的疾病已成为各国关注的健康问题。此外,在一些国家,这种疾病已成为其人口高死亡率的主要原因。高糖消费也导致含糖产品的产量增加。因此,需要努力克服和限制非糖友好产品的高消费和生产。作为监管机构,政府可以实施的措施之一是对含糖产品实施税收计划。本研究的目的是审查实施税收的可能性,以控制饮料产品中含有甜味剂的负面影响。本研究通过在国际上对含甜味剂的产品实施征税,采用范围审查方法。对这一执行情况的审查是为印度尼西亚的执行情况提出建议的基础。本研究的结论是,对含甜味剂饮料产品的税收规定可以用来控制人们对甜味剂的消费,以保持他们的健康。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
THE APPLICATION POSSIBILITY OF TAX AS AN INSTRUMENT TO CONTROL THE NEGATIVE IMPACTS OF SWEETENED-BEVERAGE PRODUCTS
Diseases caused by high sugar consumption have become a concern for health problems in various countries. Moreover, in several countries, this disease has become the main cause of the high mortality rate of its population. The high sugar consumption has also led to increased production of sugar-sweetened products. Therefore, efforts are needed to overcome and limit the high consumption and production of non-sugar-friendly products. One of the efforts that the government can implement as a regulator is implementing a tax scheme on sugar-sweetened products. This research aims to review the possibility of implementing taxes to control the negative impacts of beverage products containing sweeteners. This research uses a scoping review method by implementing taxes on products containing sweeteners internationally. The review of this implementation is used as a basis for providing recommendations for its implementation in Indonesia. This research concludes that tax regulations on beverage products containing sweeteners can be used to control people's consumption of sweeteners to maintain their health.
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