监测钩端螺旋体病的传播是低质量牛奶的原因之一

Q3 Agricultural and Biological Sciences
Potravinarstvo Pub Date : 2023-10-27 DOI:10.5219/1918
Ruslan Zaritskyi, Yurii Zhuk, Vitalii Kovpak, Serhii Derkach, Yurii Masalovych, Valerii Mazur, Ivan Cheverda, Nataliіa Svyrydenko, Ihor Drachuk, Vitalii Zhurenko
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引用次数: 0

摘要

在全球范围内的人畜共患病问题上,钩端螺旋体病是当今对人类构成最大威胁的五种疾病之一。钩端螺旋体病是一种由致病性钩端螺旋体引起的世界性人畜共患疾病。总的来说,钩端螺旋体病已在150多种哺乳动物中登记。钩端螺旋体约有300种血清型,血清型是全球牛中最常见的钩端螺旋体病病因之一。在奶牛中,感染可以完全无症状或导致流产、死产、不孕和乳腺炎。这项研究的相关性取决于对经济的负面影响——生产力损失和医疗预防活动的高成本。钩端螺旋体病也影响人类。在这方面,本研究旨在确定从乌克兰不同地区的农场挑选的奶牛的罐奶样本中询问钩端螺旋体血清型Hardjo抗体的流行程度。采用间接酶倍增免疫分析法对这一问题进行了研究。我们调查了来自66个乌克兰农场的114个油罐样本,63.2%为阳性,36.8%为阴性。经证实,钩端螺旋体病病原体抗体在乌克兰不同地区均有记录。已确定,阳性样本数量最多的是基辅和切尔卡西地区。我们的研究结果补充了其他作者的研究结果,并表明该病原体在乌克兰奶牛中的循环,以及对牛中钩端螺旋体病的诊断和控制具有实用价值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Monitoring the spread of leptospirosis agent as one of the reasons of low-quality milk
On the global scale of the zoonoses problem, leptospirosis is among the five diseases that pose the greatest threat to humankind today. Leptospirosis is a worldwide zoonotic disease caused by pathogenic Leptospira species. In general, leptospirosis has been registered in more than 150 species of mammals. There are about 300 serovars of Leptospira spp. Serovar Hardjo is one of the most common causes of leptospirosis among cattle globally. In cows, the infection can be completely asymptomatic or cause abortions, stillbirths, infertility, and mastitis. The study's relevance is determined by the negative impact on the economy – productivity loss, and high cost of medical-preventive activities. Leptospirosis also affects humans. In this regard, the present study aimed to determine the prevalence of antibodies to Leptospira interrogans serovar Hardjo in tank milk samples from cows selected from farms in different regions of Ukraine. The method of indirect enzyme-multiplied immunoassay was used for this problem to be investigated. We have investigated 114 tank samples from 66 Ukrainian farms, 63.2% positive, and 36.8% negative. It was established that antibodies to the causative agent of leptospirosis were recorded in different regions of Ukraine. It has been established that the largest number of positive samples was from Kyiv and Cherkasy regions. Our study results complement the study results of other authors and indicate the circulation of this causative agent among the cows in Ukraine, as well as being of practical value for diagnosing and controlling leptospirosis among the cattle.
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来源期刊
Potravinarstvo
Potravinarstvo Agricultural and Biological Sciences-Food Science
CiteScore
2.50
自引率
0.00%
发文量
57
审稿时长
12 weeks
期刊介绍: Potravinarstvo Slovak Journal of Food Sciences. Articles published in the journal are peer reviewed and freely available online. Journal covers areas including: food hygiene, food safety and quality, food microbiology, food laws and regulations, ingredients and ingredient functionality, nutraceuticals, product formulation, sensory science and sensory statistical analysis, process control and its contribution to food processing operations, food chemistry, food toxicology, food engineering, food technology and biotechnology, nourishment, public health, primary production of food, food adulteration, food economics and marketing, environmental effect on food and food machinery.
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