Sumur村日茂群岛育龄妇女情绪饮食与营养状况的关系

Sofyan Musyabiq Wijaya, Ramadhana Komala, Sutarto Sutarto, Syahrul Hamidi Nasution
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引用次数: 0

摘要

背景:育龄妇女群体是培养高素质下一代的阶段之一。食物摄入不足会导致育龄妇女慢性能量缺乏症(KEK)。在女性中,抑郁症状的出现恶化了情绪化进食和食物摄入之间的关系。本研究旨在确定南楠榜岛Sumur村Rimau群岛育龄妇女情绪化进食与营养充足水平之间的关系。研究方法:本研究采用横断面或横断面设计。研究人员使用了翻译成印尼语的荷兰饮食行为问卷(DEBQ),专门针对情绪化饮食进行调查。年轻女性的营养状况可以从身体质量指数(BMI)中看出。研究结果:本研究包括30名受访者中的20名。情绪化进食对营养状况(肥胖)的统计检验与p值(0.766)无关。结论:情绪性饮食与营养状况无明显关系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Relationship Between Emotional Eating And Nutritional Status In Women Of Reproductive Age In The Rimau Islands, Sumur Village
Background: The group of women of childbearing age is one of the phases to prepare a quality next generation. Inadequate food intake can cause problems with Chronic Energy Deficiency (KEK) in women of childbearing age. In women, the presence of depressive symptoms worsens the relationship between emotional eating and food intake. This study aimed to determine the relationship between emotional eating and the level of nutritional adequacy in women of childbearing age in the Rimau Islands, Sumur Village, South Lampung.Research Methods: This study used a cross-sectional or cross-sectional design. Researchers used the Dutch Eating Behavior Questionnaire (DEBQ), translated into Indonesian, specifically for Emotional Eating The nutritional status of young women can be seen from the Body Mass Index (BMI).Research Result: This study included 20 of the 30 respondents who attended. The statistical test for emotional eating on nutritional status (obesity) has no relationship with the p-value (0.766).Conclusion: This study concludes that there is no relationship between emotional eating and Nutritional Status.
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