柑桔渣液固分离性能的研究

Q3 Engineering
So Hyun Kim, Myung Suk Shin, Joung Eun Kim, Soon Hwa Kwon, Yong Joo Sung
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引用次数: 0

摘要

柑桔渣含水量高、细颗粒和可溶性物质含量高,限制了柑桔渣作为低价值牛饲料的可用性。为了将柑橘渣作为一种有价值的有机材料用于各种工业应用,必须采用适当的液固分离工艺。本研究探讨了解决这一问题的高效固液分离方法。压缩压榨装置和离心压榨装置的分离效率低于螺旋压榨装置。通过添加生物质颗粒作为填充剂,改善了螺杆压榨装置分离率低的问题。BKP、ONP和OCC制备的纤维状生物质膨胀剂固液分离效率较高,液体提取物浓度较低。采用不同的絮凝剂,提高了液体萃取液中固体细颗粒的分离效率。阳离子PAM的加入可使细颗粒絮凝,有效去除液体萃取液中的细颗粒。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Study on the Liquid-solid Separation Properties of Citrus Pomace
The high water content of citrus pomace and the high contents of fine particles and soluble materials result in the limited usability of the citrus pomace such as the low-value feed for cow. In order to use citrus pomace as a valuable organic material for various industrial applications, the proper liquid-solid separation process is necessarily required. In this study, the efficient solid-liquid separation methods to solve this problem were investigated. The compression press device and the centrifugal device showed lower separation efficiency than that of the screw press device. The low separation yield of the screw press device was increased by the addition of biomass particles as bulking agents. Fibrous biomass bulking agents made with BKP, ONP, and OCC resulted in the higher efficiency of the solid-liquid separation and lower concentration of the liquid extract. Some flocculants were applied to increase the separation efficiency of the fine solid particles from the liquid extract. The addition of cationic PAM resulted in the coagulation of fine particles and the effective removal of fines in the liquid extract.
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CiteScore
1.00
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发文量
39
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