一种改善作物种子生理特性的电磁装置的研制与评价

Q3 Agricultural and Biological Sciences
Ahmed Shawky El-Sayed
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引用次数: 0

摘要

本研究的目的是toÂ开发anÂ在播种前处理种子并改善其生理特性的环保技术。开发的技术依赖于onÂ利用同步的电磁和微波辐射。AnÂ电磁装置评估toÂ提供多个治疗范围。处理是根据toÂ种子的生理特性和储存时间进行电子调节的。该装置的设计toÂ适用于aÂ品种ofÂ战略作物的中小型种子,包括小麦、大麦等。对三个不同处理的小麦品种进行了试验,并与对照toÂ进行了比较。此外,还测试了8个不同水平ofÂ同步电磁和微波辐射。处理后小麦种子的发芽率asÂ、发芽率指数、发芽速度系数、活力指数toÂ等营养性状与对照相比均极显著。处理后的小麦种子的生理特性非常显著。装置生产效率为0.023 to 0.059 Mg·h-1,最低能耗率为of 0.396 to 0.018 kWh·Mg - 1,运行成本降低to 11.53 ~ 44.13美元·Mg - 1。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Development and evaluation of an electromagnetic device to improve the physiological properties of some crop seeds
This research aims to develop an eco-friendly technique for treating seeds before sowing and improving their physiological features. The developed technique depends on utilizing synchronized electro-magnetization and microwave radiation. An electromagnetic device was evaluated to provide multiple treatment ranges. The treatments are regulated electronically according to the seeds' physiological properties and storage duration. The device was designed to accommodate small and medium seeds for a variety of strategic crops, including wheat, barley, etc. Three different treated wheat varieties were tested and compared to the control. Also, eight different levels of synchronized electro-magnetization and microwave radiation were tested. The treated wheat seeds' vegetative properties, such as germination percentage, germination rate index, germination speed coefficient, and vigour indexes, were highly significant compared to the control. The treated wheat seeds' physiological properties were highly significant. The device productivity ranged from 0.023 to 0.059 Mg·h–1 with minimum energy consumption rates of 0.396 to 0.018 kWh·Mg–1, while the operating costs decreased to 11.53–44.13 USD·Mg–1.
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来源期刊
Research in Agricultural Engineering
Research in Agricultural Engineering Engineering, agriculture-
CiteScore
1.40
自引率
0.00%
发文量
21
审稿时长
24 weeks
期刊介绍: Original scientific papers, short communications, information, and studies covering all areas of agricultural engineering, agricultural technology, processing of agricultural products, countryside buildings and related problems from ecology, energetics, economy, ergonomy and applied physics and chemistry. Papers are published in English.
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