肯尼亚小规模茶业的技术创新与财务绩效

Vicky Obanyi Mobegi, Tabitha Nasieku, Samuel Obino Mokaya, Bichanga Walter Okibo
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引用次数: 0

摘要

肯尼亚的农业部门一直面临着由于技术过时而导致成本增加的挑战。为了降低成本,茶叶行业在技术上投入了大量资金。本研究的目的是建立技术创新投资对肯尼亚小规模茶业财务绩效的影响。研究变量为发酵创新投资对肯尼亚小规模茶叶企业财务绩效的影响。这项研究的基础是;熊彼特创新理论、效率理论、技术接受模型和创新扩散理论。目标人群是66家小型茶厂。采用5年的二次资料,采用面板回归模型进行分析。人相关结果表明,投资技术创新与小规模茶业财务绩效之间存在显著正相关关系。创新会影响小型茶公司的财务绩效。该研究建议管理层可以考虑购买更多的发酵机械和现代机械,可以节省成本。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Technological Innovation and Financial Performance of Small-Scale Tea Industry in Kenya
The Agricultural sector in Kenya has been facing the challenge of increased costs as a result of outdated technology. In an attempt to reduce its costs, the tea sector has invested heavily in technology. The purpose of this study was to establish the effect of technological innovation investment on financial performance of small-scale tea industry in Kenya. The study variable was investment on fermentation innovation on the financial performance of small-scale tea firms in Kenya. This study was anchored on; Schumpeterian Theory on Innovations, Efficiency Theory, Technology Acceptance Model and Theory of Innovation Diffusion. The targeted population was 66 small scale tea factories. Secondary data for a period of 5 years was used for analysis using a panel regression model. Person correlation results indicated that investment on investment technological innovations, are positively and significantly associated with financial performance of small-scale tea industry. Innovations affect the financial performance of small-scale tea firms. The study recommends the management can consider acquiring more fermentation machinery and modern machinery that can be cost effective.
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