黄豆碱衍生黄酮及相关黄酮的合成及对茄枯丝核菌的抗植物病原真菌活性研究

Q3 Agricultural and Biological Sciences
Panuwat Onnom, Warot Chotpatiwetchkul, Jatuporn Meesin, Pilunthana Thapanapongworakul, Chokchai Kittiwongwattana, Nawasit Chotsaeng
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引用次数: 0

摘要

黄酮是类黄酮家族中的有机化合物,具有多种生物学功能。本研究以黄酮素A、B、C及其查尔酮衍生物为原料,通过碘催化氧化环化工艺,设计合成了具有不同取代基的黄酮。研究了所有合成的黄酮类化合物对植物病原菌茄根丝核菌的抑菌活性。在400µg浓度下,绝大多数物质均不产生抑制作用,仅邻溴黄酮(40)对茄蚜的抑制率为74.88±0.91%。这表明,黄酮类化合物的有害作用取决于取代基的类型和位置,以邻溴基团最有希望。对琥珀酸脱氢酶(SDH)的分子对接研究表明,溴苯基部分(B环)是黄酮类杀菌剂的关键分子亚结构。本研究结果将用于开发新型植物病原杀菌剂。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Synthesis and Anti-Plant Pathogenic Fungal Activity of Flavokawain-Derived Flavones and Related Flavones Against Rhizoctonia solani
Flavones are organic compounds in the flavonoid family that have a diverse range of biological functions. In this research, many flavones with various substituents were designed and synthesized from flavokawains A, B, and C, and their chalcone derivatives via an iodine-catalyzed oxidative cyclization process. All synthetic flavones were investigated for antifungal activities against Rhizoctonia solani, a plant pathogenic fungus. At 400 µg, most of the substances did not inhibit the tested species and R. solani growth was inhibited by only o-bromoflavone (40) by 74.88±0.91%. This indicated that the detrimental effect of flavones depends on the type and position of substituent, with the ortho bromo group showing the most promise. The molecular docking study on the succinate dehydrogenase (SDH) enzyme revealed that the bromophenyl moiety (ring B) is a key molecular substructure of the flavone fungicide. The findings of this study will be used to develop novel plant pathogenic fungicides.
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来源期刊
Current Applied Science and Technology
Current Applied Science and Technology Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)
CiteScore
1.50
自引率
0.00%
发文量
51
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