桃金娘(Myrtus Communis L.)药理活性研究综述。

Mohammad Hashir, Mohd. Akram
{"title":"桃金娘(Myrtus Communis L.)药理活性研究综述。","authors":"Mohammad Hashir, Mohd. Akram","doi":"10.53390/ijum.2023.16108","DOIUrl":null,"url":null,"abstract":"One of the most significant medications used in Unani System of Medicine since the time of Ancient Greece is Myrtus communis Linn. which is also known as Common Myrtle (Family Myrtaceae). It is referred to as Aas and its berries are called Habb - ul - Aas . It is frequently cultivated for its enticing fruit, blooms and foliage. Its berries, leaves and essential oil are commonly used to treat a variety of conditions, including asthma, rheumatism, haemorrhages, deep sinusitis, leucorrhoea and cosmetic uses including reducing hair loss. Wines and foods are flavoured with the twigs, berries and leaves. Ripe fruits have always been incorporated into cuisine because of their high nutritional content. Numerous biologically active substances, including tannins, flavonoids, coumarins and the plant contains essential oil, fixed oil, fibres, carbohydrates, citric acid, malic acid, and antioxidants. This paper offers a thorough analysis of its chemical make-up, pharmacological profile, and ethno-medical applications.","PeriodicalId":13351,"journal":{"name":"Indian Journal of Unani Medicine","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"AN OVERVIEW ON THE PHARMACOLOGICAL ACTIVITIES OF Myrtus Communis L.\",\"authors\":\"Mohammad Hashir, Mohd. Akram\",\"doi\":\"10.53390/ijum.2023.16108\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"One of the most significant medications used in Unani System of Medicine since the time of Ancient Greece is Myrtus communis Linn. which is also known as Common Myrtle (Family Myrtaceae). It is referred to as Aas and its berries are called Habb - ul - Aas . It is frequently cultivated for its enticing fruit, blooms and foliage. Its berries, leaves and essential oil are commonly used to treat a variety of conditions, including asthma, rheumatism, haemorrhages, deep sinusitis, leucorrhoea and cosmetic uses including reducing hair loss. Wines and foods are flavoured with the twigs, berries and leaves. Ripe fruits have always been incorporated into cuisine because of their high nutritional content. Numerous biologically active substances, including tannins, flavonoids, coumarins and the plant contains essential oil, fixed oil, fibres, carbohydrates, citric acid, malic acid, and antioxidants. This paper offers a thorough analysis of its chemical make-up, pharmacological profile, and ethno-medical applications.\",\"PeriodicalId\":13351,\"journal\":{\"name\":\"Indian Journal of Unani Medicine\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Unani Medicine\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.53390/ijum.2023.16108\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Unani Medicine","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.53390/ijum.2023.16108","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

本文章由计算机程序翻译,如有差异,请以英文原文为准。
AN OVERVIEW ON THE PHARMACOLOGICAL ACTIVITIES OF Myrtus Communis L.
One of the most significant medications used in Unani System of Medicine since the time of Ancient Greece is Myrtus communis Linn. which is also known as Common Myrtle (Family Myrtaceae). It is referred to as Aas and its berries are called Habb - ul - Aas . It is frequently cultivated for its enticing fruit, blooms and foliage. Its berries, leaves and essential oil are commonly used to treat a variety of conditions, including asthma, rheumatism, haemorrhages, deep sinusitis, leucorrhoea and cosmetic uses including reducing hair loss. Wines and foods are flavoured with the twigs, berries and leaves. Ripe fruits have always been incorporated into cuisine because of their high nutritional content. Numerous biologically active substances, including tannins, flavonoids, coumarins and the plant contains essential oil, fixed oil, fibres, carbohydrates, citric acid, malic acid, and antioxidants. This paper offers a thorough analysis of its chemical make-up, pharmacological profile, and ethno-medical applications.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信