Salah M. Aly, Noha I. ElBanna, Mohamed A. Elatta, Nashwa Abdel Razek, Asmaa O. El‐Ramlawy, Mahmoud Mabrok, Mohamed Fathi
{"title":"与酿酒酵母益生菌相比,恶臭假单胞菌益生菌饲料混合物在改善尼罗罗非鱼生长、免疫反应和抗病性方面的潜力","authors":"Salah M. Aly, Noha I. ElBanna, Mohamed A. Elatta, Nashwa Abdel Razek, Asmaa O. El‐Ramlawy, Mahmoud Mabrok, Mohamed Fathi","doi":"10.1002/naaq.10307","DOIUrl":null,"url":null,"abstract":"Abstract Objective This study aimed to assess the effects of a potential probiotic feed mixture containing Pseudomonas putida , in comparison to a yeast product ( Saccharomyces cerevisiae ), on the growth, immune response, and protection against Aeromonas hydrophila infection in Nile Tilapia Oreochromis niloticus . Methods Nile Tilapia were divided into three groups and subjected to a 60‐day feeding regimen: the first group served as a control, receiving a commercial diet; the second group received a basal diet mixed with 1 × 10 7 CFU/g diet of P. putida ; and the third group was fed a basal diet mixed with 1 g/kg diet of dried S. cerevisiae , resulting in a final concentration of 10 7 CFU/g of feeds. After 2 months of supplementation, various parameters including survival rate, body weight gain, feed conversion rate, specific growth rate, serum lysozyme activity, phagocytic activity, nitroblue tetrazolium activity, and disease resistance against A. hydrophila were evaluated. Result Both probiotic‐treated groups exhibited significant improvements compared to the control group. Specifically, enhanced survival rates, body weight gains, feed conversion rates, and specific growth rates were observed in the probiotic‐treated groups. Moreover, these groups demonstrated increased serum lysozyme, phagocytic, and nitroblue tetrazolium activities, indicative of an improved immune response. Notably, the probiotic‐treated groups displayed enhanced resistance against A. hydrophila infection. Histopathological examination revealed that P. putida significantly augmented the nonspecific immune response in Nile Tilapia. Conclusion This preliminary study underscores the potential benefits of P. putida supplementation in Nile Tilapia diets. The inclusion of P. putida resulted in enhanced growth performance, improved immune status, and effective control of A. hydrophila infection. These findings suggest that P. putida holds promise as a valuable component in feed mixtures for promoting the growth and health of Nile Tilapia.","PeriodicalId":19258,"journal":{"name":"North American Journal of Aquaculture","volume":"2012 25","pages":"0"},"PeriodicalIF":1.4000,"publicationDate":"2023-11-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Potential of <i>Pseudomonas putida</i> probiotic feed mixture for improving growth, immune response, and disease resistance in Nile Tilapia compared to <i>Saccharomyces cerevisiae</i> probiotic\",\"authors\":\"Salah M. Aly, Noha I. ElBanna, Mohamed A. Elatta, Nashwa Abdel Razek, Asmaa O. El‐Ramlawy, Mahmoud Mabrok, Mohamed Fathi\",\"doi\":\"10.1002/naaq.10307\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract Objective This study aimed to assess the effects of a potential probiotic feed mixture containing Pseudomonas putida , in comparison to a yeast product ( Saccharomyces cerevisiae ), on the growth, immune response, and protection against Aeromonas hydrophila infection in Nile Tilapia Oreochromis niloticus . Methods Nile Tilapia were divided into three groups and subjected to a 60‐day feeding regimen: the first group served as a control, receiving a commercial diet; the second group received a basal diet mixed with 1 × 10 7 CFU/g diet of P. putida ; and the third group was fed a basal diet mixed with 1 g/kg diet of dried S. cerevisiae , resulting in a final concentration of 10 7 CFU/g of feeds. After 2 months of supplementation, various parameters including survival rate, body weight gain, feed conversion rate, specific growth rate, serum lysozyme activity, phagocytic activity, nitroblue tetrazolium activity, and disease resistance against A. hydrophila were evaluated. Result Both probiotic‐treated groups exhibited significant improvements compared to the control group. Specifically, enhanced survival rates, body weight gains, feed conversion rates, and specific growth rates were observed in the probiotic‐treated groups. Moreover, these groups demonstrated increased serum lysozyme, phagocytic, and nitroblue tetrazolium activities, indicative of an improved immune response. Notably, the probiotic‐treated groups displayed enhanced resistance against A. hydrophila infection. Histopathological examination revealed that P. putida significantly augmented the nonspecific immune response in Nile Tilapia. Conclusion This preliminary study underscores the potential benefits of P. putida supplementation in Nile Tilapia diets. The inclusion of P. putida resulted in enhanced growth performance, improved immune status, and effective control of A. hydrophila infection. These findings suggest that P. putida holds promise as a valuable component in feed mixtures for promoting the growth and health of Nile Tilapia.\",\"PeriodicalId\":19258,\"journal\":{\"name\":\"North American Journal of Aquaculture\",\"volume\":\"2012 25\",\"pages\":\"0\"},\"PeriodicalIF\":1.4000,\"publicationDate\":\"2023-11-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"North American Journal of Aquaculture\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1002/naaq.10307\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"North American Journal of Aquaculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/naaq.10307","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FISHERIES","Score":null,"Total":0}
Potential of Pseudomonas putida probiotic feed mixture for improving growth, immune response, and disease resistance in Nile Tilapia compared to Saccharomyces cerevisiae probiotic
Abstract Objective This study aimed to assess the effects of a potential probiotic feed mixture containing Pseudomonas putida , in comparison to a yeast product ( Saccharomyces cerevisiae ), on the growth, immune response, and protection against Aeromonas hydrophila infection in Nile Tilapia Oreochromis niloticus . Methods Nile Tilapia were divided into three groups and subjected to a 60‐day feeding regimen: the first group served as a control, receiving a commercial diet; the second group received a basal diet mixed with 1 × 10 7 CFU/g diet of P. putida ; and the third group was fed a basal diet mixed with 1 g/kg diet of dried S. cerevisiae , resulting in a final concentration of 10 7 CFU/g of feeds. After 2 months of supplementation, various parameters including survival rate, body weight gain, feed conversion rate, specific growth rate, serum lysozyme activity, phagocytic activity, nitroblue tetrazolium activity, and disease resistance against A. hydrophila were evaluated. Result Both probiotic‐treated groups exhibited significant improvements compared to the control group. Specifically, enhanced survival rates, body weight gains, feed conversion rates, and specific growth rates were observed in the probiotic‐treated groups. Moreover, these groups demonstrated increased serum lysozyme, phagocytic, and nitroblue tetrazolium activities, indicative of an improved immune response. Notably, the probiotic‐treated groups displayed enhanced resistance against A. hydrophila infection. Histopathological examination revealed that P. putida significantly augmented the nonspecific immune response in Nile Tilapia. Conclusion This preliminary study underscores the potential benefits of P. putida supplementation in Nile Tilapia diets. The inclusion of P. putida resulted in enhanced growth performance, improved immune status, and effective control of A. hydrophila infection. These findings suggest that P. putida holds promise as a valuable component in feed mixtures for promoting the growth and health of Nile Tilapia.
期刊介绍:
The North American Journal of Aquaculture publishes papers on new research and practical experience in all areas of intensive and extensive fish culture. Topics include broodstock selection and spawning, nutrition and feeding, health and water quality, facilities and production technology, and the management of ponds, pens, and raceways.
The journal will consider papers dealing with ways to improve the husbandry of any aquatic species—marine or freshwater, vertebrate or invertebrate—raised for commercial, scientific, recreational, enhancement, or restoration purposes that may be of interest to practitioners in North America. Its scope includes both basic and applied science, but applied scientific endeavors—including practical experiences, descriptive studies, and other nontraditional, but pertinent works—are emphasized.