钠离子中毒-缺水综合征的处理

IF 0.7 4区 农林科学 Q3 Agricultural and Biological Sciences
Christopher Rademacher, Scott Radke, Laura Greiner
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引用次数: 0

摘要

如果猪长时间不喝水或摄入过多的盐,大脑中的钠含量就会增加。最严重的问题发生在猪不受限制地喝水的情况下。大脑中高浓度的钠会吸收水分,导致大脑在坚硬的颅骨内膨胀,导致神经临床症状,最终导致死亡。补水必须是一个缓慢的过程,需要几个小时才能防止脑肿胀。水的引入必须在几个小时内缓慢进行,以允许钠离子交换。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Management of sodium ion toxicosis – water deprivation syndrome
If a pig is exposed to prolonged periods without water or excessive salt intake, the sodium content of the brain increases. The most severe problems occur when a pig is rehydrated with unfettered water access. The high concentration of sodium in the brain draws water in and the brain swells inside the rigid calvarium causing neurologic clinical signs and ultimately, death. Rehydration must occur as a slow process over a period of many hours to prevent brain swelling. Water introduction must occur over a period of hours with slow water introduction to allow for the sodium ion exchange.
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来源期刊
CiteScore
1.80
自引率
0.00%
发文量
29
审稿时长
>36 weeks
期刊介绍: The Journal of Swine Health & Production (JSHAP) is an open-access and peer-reviewed journal published by the American Association of Swine Veterinarians (AASV) since 1993. The aim of the journal is the timely publication of peer-reviewed papers with a scope that encompasses the many domains of applied swine health and production, including the diagnosis, treatment, management, prevention and eradication of swine diseases, welfare & behavior, nutrition, public health, epidemiology, food safety, biosecurity, pharmaceuticals, antimicrobial use and resistance, reproduction, growth, systems flow, economics, and facility design. The journal provides a platform for researchers, veterinary practitioners, academics, and students to share their work with an international audience. The journal publishes information that contains an applied and practical focus and presents scientific information that is accessible to the busy veterinary practitioner as well as to the research and academic community. Hence, manuscripts with an applied focus are considered for publication, and the journal publishes original research, brief communications, case reports/series, literature reviews, commentaries, diagnostic notes, production tools, and practice tips. All manuscripts submitted to the Journal of Swine Health & Production are peer-reviewed.
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