蔬菜种植对尼日利亚克罗斯河州卡拉巴尔市城市家庭社会经济福利的感知影响

Eremi Emmanuel Ohara, Ogar Patrick Ogar, Okoi Kennedy Obu
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摘要

该研究调查了蔬菜种植对尼日利亚克罗斯河州卡拉巴尔大都会城市家庭社会经济福祉的感知影响。具体目标是:描述菜农的社会经济特征,确定该地区种植的蔬菜类型,并确定蔬菜种植对城市家庭社会经济福利的感知影响。本研究采用调查研究设计在Calabar Metropolis进行。人口为该地区所有登记的菜农,样本为采用简单随机抽样方法抽取的400名菜农。使用结构化问卷收集数据,并使用频率计数、百分比、平均值、标准差和排名进行分析。结果显示,78.75%的菜农为女性,65%的菜农已婚,49.75%的菜农年龄在41岁及以上。以南瓜(96.75%)、水叶(87.25%)、苋菜(53.5%)和阿方/红豆/红豆(50%)为主要蔬菜品种。结果进一步表明,蔬菜种植给农民带来额外收入(排名第1),使他们能够支付医药费(排名第2),增加粮食供应(排名第3)等。建议为蔬菜种植分配特别土地,向城市家庭提供信贷设施和培训,以提高该地区的蔬菜生产。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Perceived Effect Of Vegetable Farming On The Socio-Economic Well-Being Of Urban Households In Calabar Metropolis, Cross River State, Nigeria
The study examined the perceived effect of vegetable farming on the socio-economic well-being of urban households in Calabar Metropolis, Cross River State, Nigeria. The specific objectives were to; describe the socio-economic characteristics of vegetable farmers, ascertain the types of vegetables cultivated in the area, and determine the perceived effect of vegetable farming on the socio-economic well-being of urban households. The study was carried out in Calabar Metropolis using a survey research design. The population consisted of all registered vegetable farmers in the area, while the sample comprised 400 vegetable farmers selected using simple random sampling technique. Data were collected using a structured questionnaire and analyzed using frequency counts, percentages, mean, standard deviation and ranking. The results revealed that 78.75% of the vegetable farmers were women, 65% were married and 49.75% of the farmers were 41years and above. It was also found that pumpkin (Cucurbita spp) (96.75%), waterleaf (Amaranthus spp) (87.25%), amaranthus (Talinum fruticosum) (53.5%) and afang/editan/atama (Gnetum africanum/Lasianthera Africana/Heinsia crinita) (50%) were the predominant vegetables cultivated in the area. The results further showed that vegetable farming brings additional income to farmers (ranked = 1st), enable them to take care of medical bills (ranked = 2nd) and enhance food supply (ranked = 3rd) etc. It was recommended that special land allocation for vegetable cultivation, credit facilities and training should be provided to urban households to enhance vegetable production in the area.
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