旅游企业社会创新驱动力:基于生活方式创业的研究

IF 6.9 2区 管理学 Q2 GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY
Álvaro Dias, Beatriz Palacios-Florencio, Rob Hallak
{"title":"旅游企业社会创新驱动力:基于生活方式创业的研究","authors":"Álvaro Dias, Beatriz Palacios-Florencio, Rob Hallak","doi":"10.1080/09669582.2023.2272221","DOIUrl":null,"url":null,"abstract":"AbstractThe importance of tourism lifestyle entrepreneurs (TLEs) for the sustainability and competitiveness of tourism destinations has gained much attention from academic researchers and policy makers. A key characteristic of TLEs is their social ties and attachment to the physical and social environment, this in turn drives motivations to support and protect the destination that enables entrepreneurs to achieve their lifestyle goals. Thus, the interdependencies between TLEs and destination is a catalyst for value co-creation and social innovation (i.e., generating and implementing new solutions to social problems and needs). While the extant research has focused on business’ financial performance outcomes, our understanding of the drivers of TLE social innovation and the implications for the sustainability of tourism-based communities remains a major gap. This study analyzes survey data through PLS-SEM and fsQCA to identify the factors influencing TLEs social innovation activities. Findings suggest that 1) value co-creation, and 2) TLE proactiveness directly influence social innovation, and support a mediation effect on the relationship between the businesses’ market orientation and social innovation practices. These finding introduce new knowledge on the drivers of TLE social innovation, with practical implications for local governments and destination authorities in supporting the sustainability of destinations.Keywords: Social innovationtourism lifestyle entrepreneurssustainabilityco-creationentrepreneurship Disclosure statementNo potential conflict of interest was reported by the author(s)Additional informationFundingThis work was supported by Fundação para a Ciência e a Tecnologia, grant UIDB/00315/2020.Notes on contributorsÁlvaro DiasÁlvaro Lopes Dias Professor of Tourism, marketing and Entrepreneurship at ISCTE-IUL, Lisbon, Portugal. He holds two Ph.Ds. one in Management and Marketing and another in Tourism, Postdoctoral studies in Management, MSc in Strategy, and MBA in International Business. He has over 26 years of teaching experience. He has had several visiting positions in different countries and institutions including Brazil, Angola, Spain, Saudi Arabia, Poland, and Finland. Professor Dias has produced extensive research in the field of Tourism and Management. His work has published Current Issues in Tourism, J. Sustainable Tourism, J. Brand Management or Bus. Process Management J.Beatriz Palacios-FlorencioBeatriz Palacios Florencio PhD in Business Economics, Graduate in Business Studies, Degree in Marketing Research and Techniques (Marketing) and Master in Strategic Management and International Business, University of Seville. She is Associate Professor of Marketing at the Universidad Pablo de Olavide (Seville). She specializes in two complementary areas of research related to teaching and services marketing. Regarding the first one, she has participated and is the author of case studies promoted by projects of the University of Seville on the case method in teaching. In the area of services marketing, her research topic is corporate social responsibility (CSR) in the tourism sector. She is author and reviewer of scientific articles in national and international journals.Rob HallakRob Hallak Dr Rob Hallak (PhD, GAICD) is an Associate Professor in Management at the University of South Australia. He is internationally recognised for his expertise in entrepreneurship and business performance in the tourism industry. He has authored/co-authored over 70 publications including journal articles, book chapters, conference papers and industry reports. He is the author of the book ‘Managing Tourism Enterprises: Start-up, Growth and Resilience’, CABI Publishing: UK.","PeriodicalId":48387,"journal":{"name":"Journal of Sustainable Tourism","volume":"14 1","pages":"0"},"PeriodicalIF":6.9000,"publicationDate":"2023-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Drivers of social innovation for tourism enterprises: a study on lifestyle entrepreneurship\",\"authors\":\"Álvaro Dias, Beatriz Palacios-Florencio, Rob Hallak\",\"doi\":\"10.1080/09669582.2023.2272221\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"AbstractThe importance of tourism lifestyle entrepreneurs (TLEs) for the sustainability and competitiveness of tourism destinations has gained much attention from academic researchers and policy makers. A key characteristic of TLEs is their social ties and attachment to the physical and social environment, this in turn drives motivations to support and protect the destination that enables entrepreneurs to achieve their lifestyle goals. Thus, the interdependencies between TLEs and destination is a catalyst for value co-creation and social innovation (i.e., generating and implementing new solutions to social problems and needs). While the extant research has focused on business’ financial performance outcomes, our understanding of the drivers of TLE social innovation and the implications for the sustainability of tourism-based communities remains a major gap. This study analyzes survey data through PLS-SEM and fsQCA to identify the factors influencing TLEs social innovation activities. Findings suggest that 1) value co-creation, and 2) TLE proactiveness directly influence social innovation, and support a mediation effect on the relationship between the businesses’ market orientation and social innovation practices. These finding introduce new knowledge on the drivers of TLE social innovation, with practical implications for local governments and destination authorities in supporting the sustainability of destinations.Keywords: Social innovationtourism lifestyle entrepreneurssustainabilityco-creationentrepreneurship Disclosure statementNo potential conflict of interest was reported by the author(s)Additional informationFundingThis work was supported by Fundação para a Ciência e a Tecnologia, grant UIDB/00315/2020.Notes on contributorsÁlvaro DiasÁlvaro Lopes Dias Professor of Tourism, marketing and Entrepreneurship at ISCTE-IUL, Lisbon, Portugal. He holds two Ph.Ds. one in Management and Marketing and another in Tourism, Postdoctoral studies in Management, MSc in Strategy, and MBA in International Business. He has over 26 years of teaching experience. He has had several visiting positions in different countries and institutions including Brazil, Angola, Spain, Saudi Arabia, Poland, and Finland. Professor Dias has produced extensive research in the field of Tourism and Management. His work has published Current Issues in Tourism, J. Sustainable Tourism, J. Brand Management or Bus. Process Management J.Beatriz Palacios-FlorencioBeatriz Palacios Florencio PhD in Business Economics, Graduate in Business Studies, Degree in Marketing Research and Techniques (Marketing) and Master in Strategic Management and International Business, University of Seville. She is Associate Professor of Marketing at the Universidad Pablo de Olavide (Seville). She specializes in two complementary areas of research related to teaching and services marketing. Regarding the first one, she has participated and is the author of case studies promoted by projects of the University of Seville on the case method in teaching. In the area of services marketing, her research topic is corporate social responsibility (CSR) in the tourism sector. She is author and reviewer of scientific articles in national and international journals.Rob HallakRob Hallak Dr Rob Hallak (PhD, GAICD) is an Associate Professor in Management at the University of South Australia. He is internationally recognised for his expertise in entrepreneurship and business performance in the tourism industry. He has authored/co-authored over 70 publications including journal articles, book chapters, conference papers and industry reports. He is the author of the book ‘Managing Tourism Enterprises: Start-up, Growth and Resilience’, CABI Publishing: UK.\",\"PeriodicalId\":48387,\"journal\":{\"name\":\"Journal of Sustainable Tourism\",\"volume\":\"14 1\",\"pages\":\"0\"},\"PeriodicalIF\":6.9000,\"publicationDate\":\"2023-10-25\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Sustainable Tourism\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1080/09669582.2023.2272221\",\"RegionNum\":2,\"RegionCategory\":\"管理学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Sustainable Tourism","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/09669582.2023.2272221","RegionNum":2,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0

摘要

摘要旅游生活方式企业家(TLEs)对旅游目的地的可持续性和竞争力的重要性已经引起了学术界和决策者的广泛关注。TLEs的一个关键特征是他们的社会联系和对物质和社会环境的依恋,这反过来又推动了支持和保护目的地的动机,使企业家能够实现他们的生活方式目标。因此,TLEs和目的地之间的相互依赖关系是价值共同创造和社会创新的催化剂(即,为社会问题和需求产生和实施新的解决方案)。虽然现有的研究主要集中在企业的财务绩效结果上,但我们对TLE社会创新的驱动因素及其对旅游社区可持续性的影响的理解仍然存在重大差距。本研究通过PLS-SEM和fsQCA对调查数据进行分析,找出影响TLEs社会创新活动的因素。研究结果表明:1)价值共同创造和2)TLE主动性直接影响社会创新,并支持企业市场导向与社会创新实践之间的中介效应。这些发现为旅游业社会创新的驱动因素提供了新的知识,对地方政府和旅游目的地当局支持旅游目的地的可持续性具有实际意义。关键字:社会创新旅游生活方式企业家可持续发展共同创造企业家披露声明作者未报告潜在利益冲突附加信息资金资助本工作由funda o para a Ciência ea tecologia资助,资助号:UIDB/00315/2020。关于contributorsÁlvaro DiasÁlvaro葡萄牙里斯本ISCTE-IUL旅游、市场营销和创业学Lopes Dias教授的说明。他有两个博士学位。一个是管理与市场营销,一个是旅游,管理学博士后,战略硕士,国际商务MBA。他有超过26年的教学经验。他曾在巴西、安哥拉、西班牙、沙特阿拉伯、波兰和芬兰等不同国家和机构担任访问职务。迪亚斯教授在旅游和管理领域进行了广泛的研究。他的著作包括《旅游时事》、《可持续旅游》、《品牌管理或巴士》。西班牙塞维利亚大学商业经济学博士、商学硕士、市场研究与技术(市场营销)学位、战略管理与国际商务硕士。她是Pablo de Olavide大学(塞维利亚)市场营销学副教授。她专注于教学和服务营销两个互补的研究领域。关于第一个,她参与并撰写了塞维利亚大学项目关于案例教学法的案例研究。在服务营销领域,她的研究课题是旅游行业的企业社会责任。她是国内和国际期刊上科学文章的作者和审稿人。Rob Hallak博士(博士,GAICD)是南澳大利亚大学管理学副教授。他在旅游业的创业和商业表现方面的专业知识得到国际认可。他撰写或合作撰写了70多篇出版物,包括期刊文章,书籍章节,会议论文和行业报告。他著有《旅游企业管理:创业、成长和韧性》一书,英国CABI出版社出版。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Drivers of social innovation for tourism enterprises: a study on lifestyle entrepreneurship
AbstractThe importance of tourism lifestyle entrepreneurs (TLEs) for the sustainability and competitiveness of tourism destinations has gained much attention from academic researchers and policy makers. A key characteristic of TLEs is their social ties and attachment to the physical and social environment, this in turn drives motivations to support and protect the destination that enables entrepreneurs to achieve their lifestyle goals. Thus, the interdependencies between TLEs and destination is a catalyst for value co-creation and social innovation (i.e., generating and implementing new solutions to social problems and needs). While the extant research has focused on business’ financial performance outcomes, our understanding of the drivers of TLE social innovation and the implications for the sustainability of tourism-based communities remains a major gap. This study analyzes survey data through PLS-SEM and fsQCA to identify the factors influencing TLEs social innovation activities. Findings suggest that 1) value co-creation, and 2) TLE proactiveness directly influence social innovation, and support a mediation effect on the relationship between the businesses’ market orientation and social innovation practices. These finding introduce new knowledge on the drivers of TLE social innovation, with practical implications for local governments and destination authorities in supporting the sustainability of destinations.Keywords: Social innovationtourism lifestyle entrepreneurssustainabilityco-creationentrepreneurship Disclosure statementNo potential conflict of interest was reported by the author(s)Additional informationFundingThis work was supported by Fundação para a Ciência e a Tecnologia, grant UIDB/00315/2020.Notes on contributorsÁlvaro DiasÁlvaro Lopes Dias Professor of Tourism, marketing and Entrepreneurship at ISCTE-IUL, Lisbon, Portugal. He holds two Ph.Ds. one in Management and Marketing and another in Tourism, Postdoctoral studies in Management, MSc in Strategy, and MBA in International Business. He has over 26 years of teaching experience. He has had several visiting positions in different countries and institutions including Brazil, Angola, Spain, Saudi Arabia, Poland, and Finland. Professor Dias has produced extensive research in the field of Tourism and Management. His work has published Current Issues in Tourism, J. Sustainable Tourism, J. Brand Management or Bus. Process Management J.Beatriz Palacios-FlorencioBeatriz Palacios Florencio PhD in Business Economics, Graduate in Business Studies, Degree in Marketing Research and Techniques (Marketing) and Master in Strategic Management and International Business, University of Seville. She is Associate Professor of Marketing at the Universidad Pablo de Olavide (Seville). She specializes in two complementary areas of research related to teaching and services marketing. Regarding the first one, she has participated and is the author of case studies promoted by projects of the University of Seville on the case method in teaching. In the area of services marketing, her research topic is corporate social responsibility (CSR) in the tourism sector. She is author and reviewer of scientific articles in national and international journals.Rob HallakRob Hallak Dr Rob Hallak (PhD, GAICD) is an Associate Professor in Management at the University of South Australia. He is internationally recognised for his expertise in entrepreneurship and business performance in the tourism industry. He has authored/co-authored over 70 publications including journal articles, book chapters, conference papers and industry reports. He is the author of the book ‘Managing Tourism Enterprises: Start-up, Growth and Resilience’, CABI Publishing: UK.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
23.10
自引率
8.90%
发文量
91
期刊介绍: The Journal of Sustainable Tourism advances critical understanding of the relationships between tourism and sustainable development. The journal publishes theoretical, conceptual and empirical research that explores one or more of the economic, social, cultural, political, organisational or environmental aspects of the subject. The Journal of Sustainable Tourism encourages critical views, as well as new ideas and approaches in relation to the theory and practice linking tourism and sustainability.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信