在2023年,增强母亲在当地克拉拉斯加工过程中的权能,将食品多样化,制成健康的mpasi,供kasemen puskesmas工作区域的5岁以下发育迟缓儿童食用

Dewi Rahmawati, Santi Sundary Lintang, Elfina Yulidar, Eka Ernawati, Herna Alifiani, Marlina Atma Sella, Rizka Febriyanti, Eli Fadilah
{"title":"在2023年,增强母亲在当地克拉拉斯加工过程中的权能,将食品多样化,制成健康的mpasi,供kasemen puskesmas工作区域的5岁以下发育迟缓儿童食用","authors":"Dewi Rahmawati, Santi Sundary Lintang, Elfina Yulidar, Eka Ernawati, Herna Alifiani, Marlina Atma Sella, Rizka Febriyanti, Eli Fadilah","doi":"10.32832/abdidos.v7i3.1927","DOIUrl":null,"url":null,"abstract":"Community service in the form of health education activities for the target community through 2 activities in the form of providing education about stunting and appropriate feeding patterns for toddlers based on the contents of my plate, and the second stage is demonstrating the steps for cooking one of the fish-based complementary food menus (catfish) become a food that is often in demand by children in the form of processed \"nuggets\". the activities were carried out face-to-face on February 13 and February 21 2023 with the target of mothers who have toddlers who are stunted. The purpose of this activity is to add information and strengthen mother's knowledge in understanding stunting, prevention and how to provide proper feeding patterns to children. In addition, it equips mothers with skills and motivates them to process healthy fishbased food into delicious, healthy and of course nutritious catfish nuggets in a way that is easy to do through cooking classes. This was done by looking at the phenomenon of the problem from the results of the research conducted which found field data that the incidence of stunting in children in Margaluyu Village, the Working Area of the Kasemen Health Center has increased every year. This activity was attended by 17 mothers and toddlers in one of the village cadres' houses. The stages of the activities carried out in the education class were in the form of giving questionnaires to explore the mother's knowledge and feeding patterns (pre-test), then measuring the growth curve with a microtoise and checking the development of toddlers using the KPSP. Followed by giving material for 25 minutes and a question and answer process and evaluation. The second stage was carried out 1 week later with a series of activities in the form of a cooking class for processed MPASI side dishes in the form of catfish nuggets by conducting direct demonstrations to mothers with stunting toddlers who previously carried out a post test first with the same questionnaire. The evaluation stage is by conducting follow-up through village cadres regarding knowledge and patterns of feeding to mothers whether there have been changes, mothers' ability to make processed catfish nuggets independently at their respective homes and given them routinely to children. The final stage is to carry out follow-up which is still ongoing regarding the improvement of the child's growth curve measured for 3 months.","PeriodicalId":484980,"journal":{"name":"Abdi dosen","volume":"32 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-09-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"EMPOWERING MOTHERS IN THE PROCESSING OF LOCAL CLARIAS NUGGETS DIVERIFIED FOODS INTO HEALTHY MPASI FOR STUNTING UNDER-FIVES IN THE WORKING AREA OF KASEMEN PUSKESMAS IN 2023\",\"authors\":\"Dewi Rahmawati, Santi Sundary Lintang, Elfina Yulidar, Eka Ernawati, Herna Alifiani, Marlina Atma Sella, Rizka Febriyanti, Eli Fadilah\",\"doi\":\"10.32832/abdidos.v7i3.1927\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Community service in the form of health education activities for the target community through 2 activities in the form of providing education about stunting and appropriate feeding patterns for toddlers based on the contents of my plate, and the second stage is demonstrating the steps for cooking one of the fish-based complementary food menus (catfish) become a food that is often in demand by children in the form of processed \\\"nuggets\\\". the activities were carried out face-to-face on February 13 and February 21 2023 with the target of mothers who have toddlers who are stunted. The purpose of this activity is to add information and strengthen mother's knowledge in understanding stunting, prevention and how to provide proper feeding patterns to children. In addition, it equips mothers with skills and motivates them to process healthy fishbased food into delicious, healthy and of course nutritious catfish nuggets in a way that is easy to do through cooking classes. This was done by looking at the phenomenon of the problem from the results of the research conducted which found field data that the incidence of stunting in children in Margaluyu Village, the Working Area of the Kasemen Health Center has increased every year. This activity was attended by 17 mothers and toddlers in one of the village cadres' houses. The stages of the activities carried out in the education class were in the form of giving questionnaires to explore the mother's knowledge and feeding patterns (pre-test), then measuring the growth curve with a microtoise and checking the development of toddlers using the KPSP. Followed by giving material for 25 minutes and a question and answer process and evaluation. The second stage was carried out 1 week later with a series of activities in the form of a cooking class for processed MPASI side dishes in the form of catfish nuggets by conducting direct demonstrations to mothers with stunting toddlers who previously carried out a post test first with the same questionnaire. The evaluation stage is by conducting follow-up through village cadres regarding knowledge and patterns of feeding to mothers whether there have been changes, mothers' ability to make processed catfish nuggets independently at their respective homes and given them routinely to children. The final stage is to carry out follow-up which is still ongoing regarding the improvement of the child's growth curve measured for 3 months.\",\"PeriodicalId\":484980,\"journal\":{\"name\":\"Abdi dosen\",\"volume\":\"32 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-09-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Abdi dosen\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.32832/abdidos.v7i3.1927\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Abdi dosen","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32832/abdidos.v7i3.1927","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

以健康教育活动的形式为目标社区提供社区服务,通过两项活动提供关于发育迟缓的教育,并根据我盘子里的内容为幼儿提供适当的喂养模式,第二阶段是示范如何将其中一种以鱼为基础的辅食菜单(鲶鱼)以加工“鸡块”的形式烹饪成儿童经常需要的食物。这些活动于2023年2月13日和2月21日面对面进行,对象是发育迟缓幼儿的母亲。这项活动的目的是增加信息和加强母亲对发育迟缓、预防和如何为儿童提供适当喂养方式的了解。此外,它还为母亲们提供了技能,并激励她们将健康的鱼类食物加工成美味、健康、当然还有营养的鲶鱼块,这种方法很容易通过烹饪课来实现。这是通过从所进行的研究结果中观察问题的现象来完成的,该研究发现实地数据表明,在Kasemen保健中心工作区域Margaluyu村,儿童发育迟缓的发生率每年都在增加。在一个村干部家里,有17位母亲和孩子参加了这次活动。在教育课堂上开展的活动阶段是通过问卷调查的形式来探索母亲的知识和喂养模式(前测),然后用微图测量生长曲线,用KPSP检查幼儿的发展。随后是25分钟的材料讲解和问答过程及评价。第二阶段是在一周后进行的一系列活动,以烹饪课的形式,以鲶鱼块的形式加工MPASI配菜,通过向发育迟缓的幼儿的母亲进行直接示范,这些幼儿之前先进行了同样问卷的后测。评估阶段是通过村干部对母亲喂养的知识和模式进行跟踪调查是否有变化,母亲是否有能力在各自的家中独立制作加工鲶鱼块并定期给孩子吃。最后阶段是进行随访,目前仍在进行中,观察3个月来儿童生长曲线的改善情况。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
EMPOWERING MOTHERS IN THE PROCESSING OF LOCAL CLARIAS NUGGETS DIVERIFIED FOODS INTO HEALTHY MPASI FOR STUNTING UNDER-FIVES IN THE WORKING AREA OF KASEMEN PUSKESMAS IN 2023
Community service in the form of health education activities for the target community through 2 activities in the form of providing education about stunting and appropriate feeding patterns for toddlers based on the contents of my plate, and the second stage is demonstrating the steps for cooking one of the fish-based complementary food menus (catfish) become a food that is often in demand by children in the form of processed "nuggets". the activities were carried out face-to-face on February 13 and February 21 2023 with the target of mothers who have toddlers who are stunted. The purpose of this activity is to add information and strengthen mother's knowledge in understanding stunting, prevention and how to provide proper feeding patterns to children. In addition, it equips mothers with skills and motivates them to process healthy fishbased food into delicious, healthy and of course nutritious catfish nuggets in a way that is easy to do through cooking classes. This was done by looking at the phenomenon of the problem from the results of the research conducted which found field data that the incidence of stunting in children in Margaluyu Village, the Working Area of the Kasemen Health Center has increased every year. This activity was attended by 17 mothers and toddlers in one of the village cadres' houses. The stages of the activities carried out in the education class were in the form of giving questionnaires to explore the mother's knowledge and feeding patterns (pre-test), then measuring the growth curve with a microtoise and checking the development of toddlers using the KPSP. Followed by giving material for 25 minutes and a question and answer process and evaluation. The second stage was carried out 1 week later with a series of activities in the form of a cooking class for processed MPASI side dishes in the form of catfish nuggets by conducting direct demonstrations to mothers with stunting toddlers who previously carried out a post test first with the same questionnaire. The evaluation stage is by conducting follow-up through village cadres regarding knowledge and patterns of feeding to mothers whether there have been changes, mothers' ability to make processed catfish nuggets independently at their respective homes and given them routinely to children. The final stage is to carry out follow-up which is still ongoing regarding the improvement of the child's growth curve measured for 3 months.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信