SANTOSH KUMARI, SATPAL BALODA, RAJESH MOR, None AKSHAY, SOURABH JAKHAR, M L JAT, SONU KUMAR, None JAIPAL
{"title":"通过INM补充营养对石榴产量和品质参数的响应","authors":"SANTOSH KUMARI, SATPAL BALODA, RAJESH MOR, None AKSHAY, SOURABH JAKHAR, M L JAT, SONU KUMAR, None JAIPAL","doi":"10.56093/ijas.v93i10.140007","DOIUrl":null,"url":null,"abstract":"A study was carried out during 2020–21 and 2021–22 at the research farm of Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana to investigate efficacy of different fertilizers on yield, yield attributing characters and biochemical parameter on pomegranate (Punica granatum L.) cv. Bhagwa. Different doses of RDF 50%, 75%, 100% FYM, biofertilizers were evaluated against control by following randomized complete block design, 22 treatments with 3 replications. The results revealed that yield parameters, viz. fruit weight (260.83 g), aril weight (168.00 g), rind weight (92.83g), rind thickness (3.63 mm), fruit length (6.64 cm) and fruit diameter width (4.82 cm), number of fruits per tree (105.61), yield (27.55 kg/tree), fruit firmness (28.76 lb/inch2), fruit cracking (26.17%), fruit set (42.30%), fruit retention (76.19%), fruit drop (23.81%); and biochemical parameters, viz. juice content (35.23%), TSS (14.15 °Brix), acidity (0.82%) and TSS acid ratio (17.37), total sugar (12.06%), reducing sugar (9.86%), non- reducing sugar (2.31%), sugar: acid ratio (41.00) ascorbic acid (16.79 mg/100 g) and anthocyanin content (4.94 mg/100 g) were significantly affected by different organic amendments and biofertilizers treatment against control. Treatment T21-100% RDF + FYM + Azotobacter + PSB proved most effective in enhancing yield attributing characters and biochemical parameters of pomegranate. This treatment gave best result by increasing the nutritional status of the plant through the beneficial effects of different fertilizers.","PeriodicalId":13499,"journal":{"name":"Indian Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.3000,"publicationDate":"2023-10-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Response of nutrient supplementation through INM on yield and quality parameters of pomegranate (Punica granatum)\",\"authors\":\"SANTOSH KUMARI, SATPAL BALODA, RAJESH MOR, None AKSHAY, SOURABH JAKHAR, M L JAT, SONU KUMAR, None JAIPAL\",\"doi\":\"10.56093/ijas.v93i10.140007\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A study was carried out during 2020–21 and 2021–22 at the research farm of Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana to investigate efficacy of different fertilizers on yield, yield attributing characters and biochemical parameter on pomegranate (Punica granatum L.) cv. Bhagwa. Different doses of RDF 50%, 75%, 100% FYM, biofertilizers were evaluated against control by following randomized complete block design, 22 treatments with 3 replications. The results revealed that yield parameters, viz. fruit weight (260.83 g), aril weight (168.00 g), rind weight (92.83g), rind thickness (3.63 mm), fruit length (6.64 cm) and fruit diameter width (4.82 cm), number of fruits per tree (105.61), yield (27.55 kg/tree), fruit firmness (28.76 lb/inch2), fruit cracking (26.17%), fruit set (42.30%), fruit retention (76.19%), fruit drop (23.81%); and biochemical parameters, viz. juice content (35.23%), TSS (14.15 °Brix), acidity (0.82%) and TSS acid ratio (17.37), total sugar (12.06%), reducing sugar (9.86%), non- reducing sugar (2.31%), sugar: acid ratio (41.00) ascorbic acid (16.79 mg/100 g) and anthocyanin content (4.94 mg/100 g) were significantly affected by different organic amendments and biofertilizers treatment against control. Treatment T21-100% RDF + FYM + Azotobacter + PSB proved most effective in enhancing yield attributing characters and biochemical parameters of pomegranate. This treatment gave best result by increasing the nutritional status of the plant through the beneficial effects of different fertilizers.\",\"PeriodicalId\":13499,\"journal\":{\"name\":\"Indian Journal of Agricultural Sciences\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.3000,\"publicationDate\":\"2023-10-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Agricultural Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.56093/ijas.v93i10.140007\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Agricultural Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56093/ijas.v93i10.140007","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Response of nutrient supplementation through INM on yield and quality parameters of pomegranate (Punica granatum)
A study was carried out during 2020–21 and 2021–22 at the research farm of Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana to investigate efficacy of different fertilizers on yield, yield attributing characters and biochemical parameter on pomegranate (Punica granatum L.) cv. Bhagwa. Different doses of RDF 50%, 75%, 100% FYM, biofertilizers were evaluated against control by following randomized complete block design, 22 treatments with 3 replications. The results revealed that yield parameters, viz. fruit weight (260.83 g), aril weight (168.00 g), rind weight (92.83g), rind thickness (3.63 mm), fruit length (6.64 cm) and fruit diameter width (4.82 cm), number of fruits per tree (105.61), yield (27.55 kg/tree), fruit firmness (28.76 lb/inch2), fruit cracking (26.17%), fruit set (42.30%), fruit retention (76.19%), fruit drop (23.81%); and biochemical parameters, viz. juice content (35.23%), TSS (14.15 °Brix), acidity (0.82%) and TSS acid ratio (17.37), total sugar (12.06%), reducing sugar (9.86%), non- reducing sugar (2.31%), sugar: acid ratio (41.00) ascorbic acid (16.79 mg/100 g) and anthocyanin content (4.94 mg/100 g) were significantly affected by different organic amendments and biofertilizers treatment against control. Treatment T21-100% RDF + FYM + Azotobacter + PSB proved most effective in enhancing yield attributing characters and biochemical parameters of pomegranate. This treatment gave best result by increasing the nutritional status of the plant through the beneficial effects of different fertilizers.
期刊介绍:
The Indian Journal of Agricultural Sciences publishes papers concerned with the advancement of agriculture throughout the world. It publishes original scientific work related to strategic and applied studies in all aspects of agricultural science and exploited species, as well as reviews of scientific topics of current agricultural relevance.
Specific topics of interest include (but are not confined to): genetic resources, all aspects of crop improvement,crop production,crop protection, physiology, modeling of crop systems, the scientific underpinning of agronomy, engineering solutions, decision support systems, land use, environmental impacts of agriculture and forestry, impacts of climate change, rural biodiversity, experimental design and statistical analysis, the application of new analytical and study methods (including molecular studies) and agricultural economics. The journal also publishes book reviews.
Articles are accepted on the following broad disciplines:
Agric. Engineering & Technology, Agric. Social & Economic Sci., Agronomy, Biometry, Biosciences, Cytology, Ecology, Environmental Sciences, Fertilization, Forestry , Genetics, Horticultural Sciences, Microbiology, Pest, Weed Control etc., Molecular Biology, Plant Pathology, Plant Breeding, Physiology and Biochemistry, Soil Sciences, Special Cultivation Technology, Stress Breeding, Agric. extension, and Cell Biology.