Mohsin Aziza Mohammed, Safaa Hussein Ali, Aamir M. Abed Al-ghareebawi
{"title":"评估1型糖尿病患者的胆固醇和甘油三酯水平","authors":"Mohsin Aziza Mohammed, Safaa Hussein Ali, Aamir M. Abed Al-ghareebawi","doi":"10.37022/wjcmpr.v5i5.289","DOIUrl":null,"url":null,"abstract":"This study is designed to highlight the association between high level of blood glucose and cholesterol and triglycerides. Thirty persons divided into six groups according to age. Groups A, B, C, D, E are patients groups that compared with the control group N. Three blood biomedical parameters were assessed in the current study that including random blood sugar (RBS), cholesterol and triglycerides levels. Statistical analysis showed significant differences between control group and patients' groups. Also, analysis confirmed a strong relation between glucose levels and cholesterol and triglycerides levels respectively. These results confirm the scientific recommendations about the life style, diabetes management and eating habits","PeriodicalId":23642,"journal":{"name":"World Journal of Current Medical and Pharmaceutical Research","volume":"66 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Evaluation Cholesterol and Triglycerides Levels for Type One Diabetes Patients\",\"authors\":\"Mohsin Aziza Mohammed, Safaa Hussein Ali, Aamir M. Abed Al-ghareebawi\",\"doi\":\"10.37022/wjcmpr.v5i5.289\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This study is designed to highlight the association between high level of blood glucose and cholesterol and triglycerides. Thirty persons divided into six groups according to age. Groups A, B, C, D, E are patients groups that compared with the control group N. Three blood biomedical parameters were assessed in the current study that including random blood sugar (RBS), cholesterol and triglycerides levels. Statistical analysis showed significant differences between control group and patients' groups. Also, analysis confirmed a strong relation between glucose levels and cholesterol and triglycerides levels respectively. These results confirm the scientific recommendations about the life style, diabetes management and eating habits\",\"PeriodicalId\":23642,\"journal\":{\"name\":\"World Journal of Current Medical and Pharmaceutical Research\",\"volume\":\"66 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-09-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"World Journal of Current Medical and Pharmaceutical Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.37022/wjcmpr.v5i5.289\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"World Journal of Current Medical and Pharmaceutical Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37022/wjcmpr.v5i5.289","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Evaluation Cholesterol and Triglycerides Levels for Type One Diabetes Patients
This study is designed to highlight the association between high level of blood glucose and cholesterol and triglycerides. Thirty persons divided into six groups according to age. Groups A, B, C, D, E are patients groups that compared with the control group N. Three blood biomedical parameters were assessed in the current study that including random blood sugar (RBS), cholesterol and triglycerides levels. Statistical analysis showed significant differences between control group and patients' groups. Also, analysis confirmed a strong relation between glucose levels and cholesterol and triglycerides levels respectively. These results confirm the scientific recommendations about the life style, diabetes management and eating habits