评估1型糖尿病患者的胆固醇和甘油三酯水平

Mohsin Aziza Mohammed, Safaa Hussein Ali, Aamir M. Abed Al-ghareebawi
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摘要

这项研究旨在强调高血糖、胆固醇和甘油三酯之间的联系。三十人按年龄分成六组。A、B、C、D、E组为与对照组n比较的患者组。本研究评估随机血糖(RBS)、胆固醇和甘油三酯水平等3项血液生物医学参数。经统计学分析,对照组与患者组间差异有统计学意义。此外,分析还证实了葡萄糖水平与胆固醇和甘油三酯水平之间的密切关系。这些结果证实了有关生活方式、糖尿病管理和饮食习惯的科学建议
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation Cholesterol and Triglycerides Levels for Type One Diabetes Patients
This study is designed to highlight the association between high level of blood glucose and cholesterol and triglycerides. Thirty persons divided into six groups according to age. Groups A, B, C, D, E are patients groups that compared with the control group N. Three blood biomedical parameters were assessed in the current study that including random blood sugar (RBS), cholesterol and triglycerides levels. Statistical analysis showed significant differences between control group and patients' groups. Also, analysis confirmed a strong relation between glucose levels and cholesterol and triglycerides levels respectively. These results confirm the scientific recommendations about the life style, diabetes management and eating habits
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