不同遮荫水平对生菜生长和产量的影响

International Journal of Forestry and Horticulture Pub Date : 1900-01-01 DOI:10.20431/2454-9487.0503001

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引用次数: 1

摘要

生菜是一种受欢迎的叶类蔬菜，质地细腻、酥脆，味道微苦。生菜(lacuca sativa var. Lores, Longifolia品种，Longifolia组)通常因含有抗氧化成分而具有健康益处(María等人，2013)。生菜的营养价值非常高，但主要取决于人类饮食中矿物质的含量和维生素的适度储存(Work, 1997)。

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Effect of Different Shade Levels on Growth and Yield Performance of Lettuce

Lettuce is popular leafy vegetable for its delicate, crisp texture and slightly bitter tang. Lettuce (Lactuca sativa var. Lores, variety Longifolia, Longifolia Group) is often associated with health benefits due to the presence of antioxidant components (María et al.,2013).The nutritive value of lettuce very high but rests largely upon a good content of minerals and a moderate store of the vitamin to the human diet (Work, 1997).

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International Journal of Forestry and Horticulture

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