饮用水消毒剂处理研究进展

International Journal of Innovative Research in Computer Science and Technology Pub Date : 2022-01-30 DOI:10.55524/ijircst.2022.10.1.28

S. Reddemma, K. C, Manikandan C, Adaikkalakumar P, Nissi P

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引用次数: 0

摘要

世界上大多数天然水源不经处理并不总是安全的。来自河流、湖泊、池塘和地下水的原水可能含有微生物。当水中的病原体通过饮用水分配系统传播时，水传播疾病可以通过饮用它而感染。消毒是一项必要的水处理技术，因为它保证水不含导致水传播疾病的危险微生物。不同的消毒技术被用来灭活细菌，以对抗水传播的疾病。本文的主要目的是描述各种消毒技术，它们的适用性，局限性和影响消毒过程的因素。氯副产物和氯副产物对人体的影响。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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A Review on Drinking Water Treatment with Disinfectant

The majority of the world's natural water sources are not always safe to consume untreated. Raw water from rivers, lakes, ponds, and groundwater can include microorganisms. Waterborne diseases can be contracted by consuming it when pathogens in the water are spread through a drinking water distribution system. As it guarantees that water is free of dangerous microorganisms that cause water-borne diseases, disinfection is an essential water treatment technique. Different disinfection techniques are used to inactivate germs to fight waterborne illnesses. The primary goal of this essay is to describe various disinfection techniques, their applicability, limitations, and factors affecting the disinfection process. Chlorine by products and the effects of chlorine by products on people.

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International Journal of Innovative Research in Computer Science and Technology

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