枣消费对马达尔玛地铁X年级女生血红蛋白水平升高的影响

Fakhrunnisa Ahmad, Sri Lestariningsih, Gangsar Indah Lestari
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引用次数: 2

摘要

女性有贫血的风险,因为月经和铁流失约1.4毫克/天。麦德龙市女孩的贫血发生率约为67%。Darul A'mal高中的调查结果显示,在11名接受Hb检查的学生中,有8名学生患有贫血(72.7%)。吃枣可以克服贫血。本研究旨在了解吃枣对达鲁阿玛尔高中十年级女生血红蛋白水平升高的影响。本研究采用一组前测后测的实验前研究设计。样本采用报价抽样法,共20人。使用检查表和机械装置(数字Hb)收集数据。数据采用单因素分析,采用中位数检验和依赖参数的双因素t检验(wiloxon检验)。研究得到的Hb水平测量结果中位数在试验前为11.2 gr/dl,试验后为11.7 gr/dl。统计检验结果wilcoxon p值为0.031。本研究的结论是:吃枣对达鲁尔阿玛尔都城高中十年级女生血红蛋白水平的升高有影响。为了预防和治疗贫血症,在达鲁尔·阿玛尔高中,学生们将在每天清晨的拥挤祈祷或早餐后进行约会。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect Of Dates Consumption On The Increase Of Hb Level On X Grade Female Students At Ma Darul A’mal Metro
Woman have anemia risk because of monthly period and iron lost about 1,4 mg/day. Anemia incidence on girls in Metro City was about 67%. Presurvey result at Darul A'mal Senior High School showed from 11 students whose Hb level were checked, there were 8 students who had anemia (72.7%). Anemia can be overcome by eating dates. This research aims to know the effect of eating dates to the increase of Hb level on tenth grade female students at Darul A'mal Senior High School Metro. The research used one group pretest posttest from pre-experiment research design. Sample was taken using quote sampling with total of 20 respondents. Data were collected using checklist and mechanical devices (digital Hb). The data were analyzed by univariate analyst using median and bivariate t test dependen on parametric (wiloxon test). The research result obtained median on Hb level measurement before was 11,2 gr/dl and 11,7 gr/dl after. The result of statistic test wilcoxon p value was 0,031. The conclusion of this research, there is an influence of eating dates to the increase of Hb level on tenth grade female students at Darul A'mal Metro Senior High School. It is expected that the students are given dates everyday after taking dawn prayers in congegration or breakfast to prevent and handle anemia at Darul A'mal Senior High School.
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