补充富马酸亚铁和食用枣对妊娠晚期妇女血红蛋白水平的影响

Ika Murtiyarini, Ajeng Galuh Wuryandari, Yuli Suryanti
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摘要

背景:妊娠期贫血可导致严重的母胎并发症,如流产、早产和产后出血。本研究旨在确定富马酸亚铁补充单独和联合食用枣对妊娠晚期妇女血红蛋白水平的影响。方法:这项准实验研究是对2019年转介到印度尼西亚占比Puteri Ayu公共卫生中心的所有妊娠晚期孕妇进行的。通过方便抽样,总共招募了60名参与者。将受试者分为单独补充富马酸亚铁(n=30)和补充富马酸亚铁联合食用枣(n=30)两组。数据分析采用配对t检验和独立t检验,置信区间为95%。结果:补充富马酸亚铁显著提高受试者血红蛋白水平(P=0.000)。然而,联合使用富马酸亚铁和红枣在提高受试者血红蛋白水平方面更有效(P=0.000)。结论:本研究结果提示孕妇单独食用红枣或联合补充富马酸亚铁可预防或控制妊娠期贫血。日期为14天血红蛋白水平(16)。在另一项研究中,雄性Wistar大鼠的红细胞数量与铁饮食的大鼠相比(18)。与我们的发现一致,一项研究表明,食用红枣会增加患有贫血的青春期女孩的血红蛋白水平(19)。我们的研究结果表明,联合使用富马酸亚铁和枣更有效地提高血红蛋白水平,枣消费造成1.1%
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect of Ferrous Fumarate Supplementation and Date (Phoenix dactylifera) Consumption on Hemoglobin Level of Women in the Third-Trimester of Pregnancy
Background: Anemia during pregnancy may lead to serious maternal and fetal complications such as miscarriage, preterm birth and post-partum hemorrhage. This study aimed to determine effects of ferrous fumarate supplementation alone and combined with date consumption on hemoglobin levels in women in the third trimester of pregnancy. Methods: This quasi-experimental study was done on all pregnant women in third-trimester of pregnancy who were referred to the Puteri Ayu Public Health Center in Jambi, Indonesia in 2019. Overall, 60 participants were enrolled via convenience sampling. The subjects were divided into two groups of ferrous fumarate supplementation alone (n=30) and ferrous fumarate supplementation combined with date consumption (n=30). Data were analyzed using the paired t-test and independent t-test at 95% confidence interval. Results: Ferrous fumarate supplementation significantly increased hemoglobin levels in the subjects (P=0.000). However, the combined use of ferrous fumarate and dates was more effective in increasing hemoglobin levels in the subjects (P=0.000). Conclusion: Our results suggest that consumption of dates alone or combined with ferrous fumarate supplementation could be recommended to pregnant women in order to prevent or control anemia during pregnancy. dates for 14 days hemoglobin level the (16). In another consumption of date the number of red blood cells in male Wistar rats compared with rats with a iron diet (18). In line with our findings, a study revealed that consumption of dates increase hemoglobin levels in adolescent girls with anemia (19). Our results indicated that the combined use of ferrous fumarate and dates is more effective in increasing hemolgobin levels date consumption caused a 1.1%
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