C. Oyeagu, E. A. Akuru, Lilian Ugwuanyi, Adewole T Adetunji, F. Lewu
{"title":"啤酒废粮饲喂肉仔鸡的生长性状和胴体特性","authors":"C. Oyeagu, E. A. Akuru, Lilian Ugwuanyi, Adewole T Adetunji, F. Lewu","doi":"10.17758/iicbe3.c0322261","DOIUrl":null,"url":null,"abstract":" Abstract — The effect of different levels of brewer’s spent grain (BSG) with enzyme on growth performance and carcass traits was investigated in a five week trial. A total of 300 day old ―Anak strain‖ chicks were randomly assigned to four dietary treatments with five replicates of 15 birds each. The treatments include, BSG0, BSG3, BSG6 and BSG9 for 0 %, 3 %, 6 % and 9 % with enzyme. Birds fed BSG3 recorded an improved (P<0.05) growth traits at the end of the feeding trial. Carcass yield, thigh, breast and drumstick weights were higher (P<0.05) for birds fed BSG3, whereas, birds fed BSG9 recorded the lowest (P<0.05) carcass, thigh, breast and drumstick weights. With regards to improved growth traits and cut yields, 3 % BSG with enzyme can be used","PeriodicalId":426472,"journal":{"name":"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)","volume":"47 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Growth Traits and Carcass Characteristics of Broiler Birds Fed Brewer’s Spent Grain\",\"authors\":\"C. Oyeagu, E. A. Akuru, Lilian Ugwuanyi, Adewole T Adetunji, F. Lewu\",\"doi\":\"10.17758/iicbe3.c0322261\",\"DOIUrl\":null,\"url\":null,\"abstract\":\" Abstract — The effect of different levels of brewer’s spent grain (BSG) with enzyme on growth performance and carcass traits was investigated in a five week trial. A total of 300 day old ―Anak strain‖ chicks were randomly assigned to four dietary treatments with five replicates of 15 birds each. The treatments include, BSG0, BSG3, BSG6 and BSG9 for 0 %, 3 %, 6 % and 9 % with enzyme. Birds fed BSG3 recorded an improved (P<0.05) growth traits at the end of the feeding trial. Carcass yield, thigh, breast and drumstick weights were higher (P<0.05) for birds fed BSG3, whereas, birds fed BSG9 recorded the lowest (P<0.05) carcass, thigh, breast and drumstick weights. With regards to improved growth traits and cut yields, 3 % BSG with enzyme can be used\",\"PeriodicalId\":426472,\"journal\":{\"name\":\"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)\",\"volume\":\"47 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-03-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17758/iicbe3.c0322261\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17758/iicbe3.c0322261","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Growth Traits and Carcass Characteristics of Broiler Birds Fed Brewer’s Spent Grain
Abstract — The effect of different levels of brewer’s spent grain (BSG) with enzyme on growth performance and carcass traits was investigated in a five week trial. A total of 300 day old ―Anak strain‖ chicks were randomly assigned to four dietary treatments with five replicates of 15 birds each. The treatments include, BSG0, BSG3, BSG6 and BSG9 for 0 %, 3 %, 6 % and 9 % with enzyme. Birds fed BSG3 recorded an improved (P<0.05) growth traits at the end of the feeding trial. Carcass yield, thigh, breast and drumstick weights were higher (P<0.05) for birds fed BSG3, whereas, birds fed BSG9 recorded the lowest (P<0.05) carcass, thigh, breast and drumstick weights. With regards to improved growth traits and cut yields, 3 % BSG with enzyme can be used