战略领导提名:管理目的的日本式沟通的最佳实践

K. Yamauchi, T. Orr
{"title":"战略领导提名:管理目的的日本式沟通的最佳实践","authors":"K. Yamauchi, T. Orr","doi":"10.1109/IPCC.2011.6087233","DOIUrl":null,"url":null,"abstract":"Communication over drinks after work is an important part of workplace culture that has recently come to be called nominication in Japan, by combining the Japanese word for drinking (nomi) with the ending of the English word communication. It is also a social practice that is frequently used by Japanese managers to further their leadership agendas. In order to understand this form of professional communication in Japan more fully in the context of professional management, a survey of 30 Japanese leaders in different fields was conducted to see how this cultural phenomenon is currently viewed and practiced. From this information, a list of best practices was generated that the will be of interest to managers everywhere, as well as to educators and researchers who would like to investigate this type of managerial communication further.","PeriodicalId":404833,"journal":{"name":"2011 IEEE International Professional Communication Conference","volume":"44 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2011-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":"{\"title\":\"Nominication for strategic leadership: Best practices in Japanese-style communication for managerial purposes\",\"authors\":\"K. Yamauchi, T. Orr\",\"doi\":\"10.1109/IPCC.2011.6087233\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Communication over drinks after work is an important part of workplace culture that has recently come to be called nominication in Japan, by combining the Japanese word for drinking (nomi) with the ending of the English word communication. It is also a social practice that is frequently used by Japanese managers to further their leadership agendas. In order to understand this form of professional communication in Japan more fully in the context of professional management, a survey of 30 Japanese leaders in different fields was conducted to see how this cultural phenomenon is currently viewed and practiced. From this information, a list of best practices was generated that the will be of interest to managers everywhere, as well as to educators and researchers who would like to investigate this type of managerial communication further.\",\"PeriodicalId\":404833,\"journal\":{\"name\":\"2011 IEEE International Professional Communication Conference\",\"volume\":\"44 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2011-11-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"5\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2011 IEEE International Professional Communication Conference\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/IPCC.2011.6087233\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2011 IEEE International Professional Communication Conference","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/IPCC.2011.6087233","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 5

摘要

下班后喝酒交流是职场文化的重要组成部分,最近在日本被称为nominication,将日语中的“喝酒”(nomi)与英语中的“沟通”(Communication)结合在一起。这也是一种社会实践,经常被日本管理者用来推进他们的领导议程。为了在专业管理的背景下更充分地了解日本的这种专业沟通形式,我们对30位日本不同领域的领导者进行了调查,以了解这种文化现象目前是如何被看待和实践的。从这些信息中,产生了一个最佳实践的列表,它将对各地的管理人员,以及想要进一步研究这种管理沟通类型的教育工作者和研究人员感兴趣。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nominication for strategic leadership: Best practices in Japanese-style communication for managerial purposes
Communication over drinks after work is an important part of workplace culture that has recently come to be called nominication in Japan, by combining the Japanese word for drinking (nomi) with the ending of the English word communication. It is also a social practice that is frequently used by Japanese managers to further their leadership agendas. In order to understand this form of professional communication in Japan more fully in the context of professional management, a survey of 30 Japanese leaders in different fields was conducted to see how this cultural phenomenon is currently viewed and practiced. From this information, a list of best practices was generated that the will be of interest to managers everywhere, as well as to educators and researchers who would like to investigate this type of managerial communication further.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信