理查德·布拉德利的《咖啡的历史简记》(1715)和《咖啡的美德与用途》(1721)

Fernando E. Vega
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引用次数: 1

摘要

理查德·布拉德利于1715年出版了《咖啡历史简记》,这是一本极其罕见的书,目前只有三本。1721年,这本书的修订版《咖啡的好处和用处》出版了。布拉德利1714年在阿姆斯特丹的物理花园旅行,在那里他检查了两棵咖啡树,导致了他的两本咖啡书,它们的异同,包括两种不同咖啡雕刻的演变,被详细讨论。这篇文章揭示了布拉德利生活的环境,他与皇家学会其他成员的互动,以及他1715年的书如此罕见的原因。书中讨论了17世纪末和18世纪初英国引进的各种咖啡植物,以及布拉德利与詹姆斯·道格拉斯(James Douglas)的冲突,后者对布拉德利的咖啡工作持批评态度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Richard Bradley’s A Short Historical Account of Coffee (1715) and The Virtue and Use of Coffee (1721)
Richard Bradley published A Short Historical Account of Coffee in 1715, an extremely rare book of which only three copies are known. A revised version of the book, entitled The Virtue and Use of Coffee, was published in 1721. Bradley’s 1714 trip to the Physic Garden in Amsterdam, where he examined two coffee trees, led to his two coffee books, whose similarities and differences, including the evolution of the two different coffee engravings, are discussed in detail. This article reveals insights into the milieu in which Bradley lived, his interactions with other members of the Royal Society, and the reasons why his 1715 book is so rare. The various introductions of coffee plants to England in the late 17th and early 18th century are discussed, as well as Bradley’s skirmish with James Douglas, who was critical of Bradley’s coffee work.
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