Kazunari Tanaka, S. Nishizono, N. Tokuda, Kaori Tominaga, S. Maehama, Nozomi Makino, T. Oku
{"title":"海藻酸钠或部分水解低分子海藻酸钠对大鼠血清和肝脏脂质水平及肝脏脂肪生成的影响","authors":"Kazunari Tanaka, S. Nishizono, N. Tokuda, Kaori Tominaga, S. Maehama, Nozomi Makino, T. Oku","doi":"10.11217/JJDF2004.8.13","DOIUrl":null,"url":null,"abstract":"Male Sprague-Dawlay rats were fed a 0.5% cholesterol diet containing 5% cellulose, sodium alginate (SA) or partially hydrolyzed low-molecular sodium alginate (Low-SA), as dietary fiber source, for 4 weeks. Serum and liver cholesterol concentrations in rats fed the diet containing SA were comparable to those in rats fed the diet containing cellulose. But feeding of Low-SA increased serum and liver cholesterol levels when compared with feeding of SA. Fecal total steroid excretion was decreased in the Low-SA group. The concentration of triglyceride in serum and liver was significantly lower in the SA and Low-SA groups than in the cellulose group. Feeding of SA reduced hepatic fatty acid synthase activity and increased both hepatic carnitine palmitoyltransferase activity and excretion of fecal triglyceride. Low-SA increased only the activity of carnitine palmitoyltransferase. These results suggest that SA and Low-SA exert a triglyceride-lowering effect by the reduction of hepatic lipogenesis and/or the stimulation of fatty acid catabolism, although Low-SA, compared with SA, increased the levels of serum and liver cholesterol through the decrease of fecal steroid excretion.","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"8 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2004-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Effects of Sodium Alginate or Partially Hydrolyzed LowMolecular Sodium Alginate on Serum and Liver Lipid Levels and Hepatic Lipogenesis in Rats\",\"authors\":\"Kazunari Tanaka, S. Nishizono, N. Tokuda, Kaori Tominaga, S. Maehama, Nozomi Makino, T. Oku\",\"doi\":\"10.11217/JJDF2004.8.13\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Male Sprague-Dawlay rats were fed a 0.5% cholesterol diet containing 5% cellulose, sodium alginate (SA) or partially hydrolyzed low-molecular sodium alginate (Low-SA), as dietary fiber source, for 4 weeks. Serum and liver cholesterol concentrations in rats fed the diet containing SA were comparable to those in rats fed the diet containing cellulose. But feeding of Low-SA increased serum and liver cholesterol levels when compared with feeding of SA. Fecal total steroid excretion was decreased in the Low-SA group. The concentration of triglyceride in serum and liver was significantly lower in the SA and Low-SA groups than in the cellulose group. Feeding of SA reduced hepatic fatty acid synthase activity and increased both hepatic carnitine palmitoyltransferase activity and excretion of fecal triglyceride. Low-SA increased only the activity of carnitine palmitoyltransferase. These results suggest that SA and Low-SA exert a triglyceride-lowering effect by the reduction of hepatic lipogenesis and/or the stimulation of fatty acid catabolism, although Low-SA, compared with SA, increased the levels of serum and liver cholesterol through the decrease of fecal steroid excretion.\",\"PeriodicalId\":126933,\"journal\":{\"name\":\"Journal of Japanese Association for Dietary Fiber Research\",\"volume\":\"8 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2004-06-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Japanese Association for Dietary Fiber Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.11217/JJDF2004.8.13\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Japanese Association for Dietary Fiber Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11217/JJDF2004.8.13","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Effects of Sodium Alginate or Partially Hydrolyzed LowMolecular Sodium Alginate on Serum and Liver Lipid Levels and Hepatic Lipogenesis in Rats
Male Sprague-Dawlay rats were fed a 0.5% cholesterol diet containing 5% cellulose, sodium alginate (SA) or partially hydrolyzed low-molecular sodium alginate (Low-SA), as dietary fiber source, for 4 weeks. Serum and liver cholesterol concentrations in rats fed the diet containing SA were comparable to those in rats fed the diet containing cellulose. But feeding of Low-SA increased serum and liver cholesterol levels when compared with feeding of SA. Fecal total steroid excretion was decreased in the Low-SA group. The concentration of triglyceride in serum and liver was significantly lower in the SA and Low-SA groups than in the cellulose group. Feeding of SA reduced hepatic fatty acid synthase activity and increased both hepatic carnitine palmitoyltransferase activity and excretion of fecal triglyceride. Low-SA increased only the activity of carnitine palmitoyltransferase. These results suggest that SA and Low-SA exert a triglyceride-lowering effect by the reduction of hepatic lipogenesis and/or the stimulation of fatty acid catabolism, although Low-SA, compared with SA, increased the levels of serum and liver cholesterol through the decrease of fecal steroid excretion.