发现胃肠道中自体乳杆菌的分子基础

J. Walter
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引用次数: 3

摘要

分子技术促进了肠道乳酸菌的检测和鉴定,使人们能够深入了解人类胃肠道中乳酸菌种群的发生、多样性和动态。这些技术表明,在人类粪便样本中发现的大多数乳酸杆菌菌株只能短暂检测到,因此可能是外来的,可能来自食物或口腔。一些物种的菌株,如罗伊氏乳杆菌和反刍乳杆菌,已被证明是真正的居民(本地),并持续存在大量。对于使本地乳酸菌在肠道生态系统中占据生态位的分子特征知之甚少。我们研究的主要重点是确定罗伊氏乳杆菌菌株在啮齿动物胃肠道中原生生态成功的分子基础。随着体内表达技术(IVET)的应用和对等基因突变体在小鼠胃肠道中的生态表现的研究,这些研究开始为该物种的生态成功提供机制解释。罗伊氏乳杆菌的功能和比较基因组研究已经开始,以确定肠道定植和宿主/微生物共存所必需的表型和基因型特征。破译这些生态相互作用的研究是有益的,因为它不仅增加了对肠道生态系统的基础知识,而且为选择益生菌的乳酸菌提供了有价值的信息。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Discovering the molecular foundations of Lactobacillus autochthony in the gastrointestinal tract
Molecular technologies have facilitated detection and identification of intestinal lactobacilli and allowed insight into the occurrence, diversity and dynamics of Lactobacillus populations in the human gastrointestinal tract. These techniques showed that the majority of Lactobacillus strains found in human fecal samples are only transiently detectable and therefore likely to be allochthonous, probably originating from food or the oral cavity. Strains of some species, such as Lactobacillus reuteri and Lactobacillus ruminis, have been shown to be true inhabitants (autochthonous) and persist in significant numbers. Very little is known about the molecular traits that enable autochthonous lactobacilli to occupy a niche within the gut ecosystem. The main focus of our research has been to determine the molecular foundations of the ecological success of Lactobacillus reuteri strains that are autochthonous to the rodent gastrointestinal tract. These studies have begun to provide mechanistic explanations of the ecological success of this species as a result of the application of in vivo expression technology (IVET) and the investigation of the ecological performance of isogenic mutants in the murine gastrointestinal tract. Functional and comparative genomic studies with Lactobacillus reuteri have been initiated in order to identify phenotypic and genotypic traits essential for gut colonization and host/microbe coexistence. Research to decipher these ecological interactions is rewarding, as it not only increases fundamental knowledge about the gut ecosystem, but also provides valuable information to select lactobacilli for probiotics.
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