Kolanut对尼日利亚吸烟者腭粘膜角化作用的细胞学研究。

O Odukoya, T Roberts, G Aroll
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引用次数: 0

摘要

对96名年龄在17岁至65岁之间的尼日利亚男性志愿者进行了腭粘膜剥脱细胞学研究。这些志愿者被分为以下四组:第一组——吸烟者、嚼花生的人;组2——吸烟者;第三组——咀嚼Kolanut的人;第4组——不吸烟,不咀嚼果仁。使用核固增指数评估腭角化程度的变化。基于单向方差分析的统计分析显示,吸烟和咀嚼椰果对志愿者腭角化的影响有统计学意义(P < 0.05)。各组间核固缩指数分布为1组大于2组大于3组大于4组。本研究的观察结果表明,吸烟引起的腭角化有增强作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A cytologic study of the effect of Kolanut on the keratinization of the palatal mucosal of Nigerian smokers.

An exfoliative cytologic study of the palatal mucosa was undertaken in 96 Nigerian male volunteers aged between 17 and 65 years. The volunteers were categorised into the following four groups: Group 1--Smokers, kolanut chewers; Group 2--Smokers; Group 3--Kolanut chewers; and Group 4--Non-smokers, non-kolanut chewers, Variation in the degree of palatal keratinization was evaluated using karyopyknotic indices. Statistical analysis based on one way analysis of variance showed that smoking and kolanut chewing had a statistically significant influence (P less than 0.05) on the variation of palatal keratinization among the volunteers. Distribution of karyopyknotic indices among groups was such that Group 1 greater than Group 2 greater than Group 3 greater than Group 4. Observation from this study suggests a potentiation of the cigarette smoking-induced palatal keratinization by kolanut.

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