S. Abdullah, Y. Yusof, N. Shah, F. Salleh, M. Ali, N. Razak
{"title":"枸杞叶吸湿等温线研究","authors":"S. Abdullah, Y. Yusof, N. Shah, F. Salleh, M. Ali, N. Razak","doi":"10.18178/joaat.10.1.8-15","DOIUrl":null,"url":null,"abstract":"The moisture sorption isotherms of Clinacanthus nutans (C. nutans) herbal leaves were established at three different temperatures of 30°C, 40°C, and 50°C, and water activity between 0.3–0.9 using a static gravimetric method. The results showed that equilibrium moisture content of C. nutans increased with increasing water activity at a constant temperature for both desorption and adsorption isotherms. In contrast, the equilibrium moisture content decreased when the temperature increased at a constant water activity for all isotherms. The sorption isotherms exhibited Type III behaviour or J-shaped curve according to Brunauer-Emmett-Teller (BET) classification. It was found that Guggenheim-Anderson-de Boer (GAB) and Peleg models were the best-fit to the experimental moisture isotherms. The maximum net isosteric heat of sorption values were found to be 70 kJ/mol and 13 kJ/mol for desorption and adsorption respectively. The moisture sorption isotherms established are essential for optimum design of C. nutans dryer and storage conditions.","PeriodicalId":222254,"journal":{"name":"Journal of Advanced Agricultural Technologies","volume":"53 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Moisture Sorption Isotherm of C. nutans Herbal Leaves\",\"authors\":\"S. Abdullah, Y. Yusof, N. Shah, F. Salleh, M. Ali, N. Razak\",\"doi\":\"10.18178/joaat.10.1.8-15\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The moisture sorption isotherms of Clinacanthus nutans (C. nutans) herbal leaves were established at three different temperatures of 30°C, 40°C, and 50°C, and water activity between 0.3–0.9 using a static gravimetric method. The results showed that equilibrium moisture content of C. nutans increased with increasing water activity at a constant temperature for both desorption and adsorption isotherms. In contrast, the equilibrium moisture content decreased when the temperature increased at a constant water activity for all isotherms. The sorption isotherms exhibited Type III behaviour or J-shaped curve according to Brunauer-Emmett-Teller (BET) classification. It was found that Guggenheim-Anderson-de Boer (GAB) and Peleg models were the best-fit to the experimental moisture isotherms. The maximum net isosteric heat of sorption values were found to be 70 kJ/mol and 13 kJ/mol for desorption and adsorption respectively. The moisture sorption isotherms established are essential for optimum design of C. nutans dryer and storage conditions.\",\"PeriodicalId\":222254,\"journal\":{\"name\":\"Journal of Advanced Agricultural Technologies\",\"volume\":\"53 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Advanced Agricultural Technologies\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.18178/joaat.10.1.8-15\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Advanced Agricultural Technologies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18178/joaat.10.1.8-15","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Moisture Sorption Isotherm of C. nutans Herbal Leaves
The moisture sorption isotherms of Clinacanthus nutans (C. nutans) herbal leaves were established at three different temperatures of 30°C, 40°C, and 50°C, and water activity between 0.3–0.9 using a static gravimetric method. The results showed that equilibrium moisture content of C. nutans increased with increasing water activity at a constant temperature for both desorption and adsorption isotherms. In contrast, the equilibrium moisture content decreased when the temperature increased at a constant water activity for all isotherms. The sorption isotherms exhibited Type III behaviour or J-shaped curve according to Brunauer-Emmett-Teller (BET) classification. It was found that Guggenheim-Anderson-de Boer (GAB) and Peleg models were the best-fit to the experimental moisture isotherms. The maximum net isosteric heat of sorption values were found to be 70 kJ/mol and 13 kJ/mol for desorption and adsorption respectively. The moisture sorption isotherms established are essential for optimum design of C. nutans dryer and storage conditions.