适合发表的原始真相

Robbie Raugh
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引用次数: 0

摘要

你可能知道,作为注册营养师和委员会认证的综合营养学家,我不太同意FDA的很多指导方针。为什么阿斯巴甜、人工甜味剂、食品色素和食品类成分得到了批准,但甜菊糖却成了一个问题?为什么我们允许转基因食品,为什么我们不知道哪些食品含有转基因食品?为什么我们被告知需要乳制品来补充钙,或者面包对我们的肠道有好处?为什么我们的政府得到某些行业的补贴,告诉我们有些食物对我们的身体有益,而实际上它们并不健康?我非常感激有机会教授真实的原始真相,帮助人们改变他们的身体,改变他们的健康和改变他们的生活!
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The raw truth that’s fit to print
You may know as an RN and Board Certified Integrative Nutritionist, I don’t really agree with a lot of the FDA guidelines. Why was aspartame and artificial sweeteners, food dyes, and foodlike ingredients approved, but stevia was an issue? Why do we allow GMO’s and why aren’t we informed which foods have them? Why were we told we needed dairy for calcium or that tums was good for our gut? Why was our government subsidized (paid) by certain industries to tell us some foods were healthy for our bodies when clearly they were not? I am so grateful to have the opportunity to teach the Real Raw Truth, and help people change their bodies, change their health and change their life!
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