{"title":"400年的用水量:葡萄牙早期现代陶器杯","authors":"T. Casimiro, Sarah Newstead","doi":"10.51679/ophiussa.2019.53","DOIUrl":null,"url":null,"abstract":"This paper aims to provide an analysis of the production and consumption of drinking cups in Portugal examining their productive and decorative characteristics and establishing their relation with the ingestion of water between the 15th and 18th centuries. Although drinking cups started to be used much earlier, during the early modern age an international demand for such objects emerges. This fame will take them to places from Northern Europe to the New World where their colour, taste and smell were highly appreciated.","PeriodicalId":137642,"journal":{"name":"Ophiussa. Revista do Centro de Arqueologia da Universidade de Lisboa","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"400 YEARS OF WATER CONSUMPTION: EARLY MODERN POTTERY CUPS IN PORTUGAL\",\"authors\":\"T. Casimiro, Sarah Newstead\",\"doi\":\"10.51679/ophiussa.2019.53\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This paper aims to provide an analysis of the production and consumption of drinking cups in Portugal examining their productive and decorative characteristics and establishing their relation with the ingestion of water between the 15th and 18th centuries. Although drinking cups started to be used much earlier, during the early modern age an international demand for such objects emerges. This fame will take them to places from Northern Europe to the New World where their colour, taste and smell were highly appreciated.\",\"PeriodicalId\":137642,\"journal\":{\"name\":\"Ophiussa. Revista do Centro de Arqueologia da Universidade de Lisboa\",\"volume\":\"1 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-12-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ophiussa. Revista do Centro de Arqueologia da Universidade de Lisboa\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.51679/ophiussa.2019.53\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ophiussa. Revista do Centro de Arqueologia da Universidade de Lisboa","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.51679/ophiussa.2019.53","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
400 YEARS OF WATER CONSUMPTION: EARLY MODERN POTTERY CUPS IN PORTUGAL
This paper aims to provide an analysis of the production and consumption of drinking cups in Portugal examining their productive and decorative characteristics and establishing their relation with the ingestion of water between the 15th and 18th centuries. Although drinking cups started to be used much earlier, during the early modern age an international demand for such objects emerges. This fame will take them to places from Northern Europe to the New World where their colour, taste and smell were highly appreciated.