天然产物对乳腺癌靶向代谢基因治疗的影响

Salwa Mohamed, Midaa Ashry, K. Halfawy, W. Roshdy, Wael S. Abdel-Mageed
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摘要

乳腺癌是最常见的恶性肿瘤之一。它是女性癌症死亡的第二大原因。而BRCA1和BRCA2基因的突变会增加患乳腺癌的风险。胰岛素样生长因子(igf) IGF-1和IGF-2与乳腺癌的发生和发展有关。姜黄素是从姜黄根茎中分离得到的多酚类天然产物。几个世纪以来,姜黄素一直被用于医药制剂和作为食品着色剂。近年来,姜黄素被报道对乳腺癌具有抗癌和化学预防作用。特别是,姜黄素已被认为是一种有效的抗癌剂,调节多种细胞内信号通路。本研究旨在探讨姜黄素对乳腺癌基因靶向代谢的影响。为此,我们对MCF-7细胞系进行了研究,采用MTT法、Qiagen法提取MCF-7细胞系的RNA、逆转录酶cDNA等方法评价不同浓度姜黄素对MCF-7细胞系的细胞毒性,最后采用Real - time PCR (RT-PCR)定量检测基因(IGF-1、IGF-2和BRCA1)的表达。结果表明,不同浓度的姜黄素可使乳腺癌相关基因(IGF1、IGF2和BRCA1)失活,阻断乳腺癌通路。16 SALWA MOHAMED等。总之,乳腺癌是最常见的恶性肿瘤之一。它是世界上妇女癌症死亡的第二大原因。姜黄素是姜黄的一种活性衍生物,对乳腺癌具有抗癌和化学预防作用。在本研究中,不同浓度的姜黄素影响乳腺癌代谢靶基因的表达,使其失活,可能导致乳腺癌通路停止。我们的数据表明姜黄素可以用来治疗乳腺癌。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
NATURAL PRODUCTS EFFECT OF TREATMENTS ON GENE TARGETING METABOLISM ON BREAST CANCER
Breast cancer is among the most common malignant tumors. It is the second leading cause of cancer deaths among women. While mutation in the BRCA1 and BRCA2 genes confer risk of developing breast cancer. Insulin-like growth factors (IGFs) IGF-1 and IGF-2 are associated with the development and progression of breast cancer. Curcumin is a polyphenol natural product isolated from the rhizome of Curcuma longa. For centuries, curcumin has been used in medicinal preparations and as a food colorant. In recent years, Curcumin, has been reported to have anticancer and chemoprevention effects on breast cancer. Particularly, curcumin has been recognized as an effective anticancer agent that regulates multiple intracellular signaling pathways. This study is designed to investigate the effect of curcumin on gene targeting metabolism on breast cancer. To achieve this aim we conducted the study on MCF-7 cell lines, and evaluate the cytotoxicity of different concentration of curcumin by MTT assay, RNA extracted from MCF-7 cell lines by Qiagen method and reverse transcriptase to cDNA finally quantification of the expression of genes (IGF-1, IGF-2 and BRCA1) by Real time PCR (RT-PCR). The results showed that different concentration of curcumin make inactivation for genes related to breast cancer (IGF1, IGF2 and BRCA1) and can stop the breast cancer pathway. 16 SALWA MOHAMED et al. Conclusively, breast cancer is among the most common malignant tumors. It is the second leading cause of cancer mortality among women in the world. Curcumin, an active derivative from turmeric, has been investigated to have anticancer and chemoprevention effects on breast cancer.in this study different concentrations of curcumin influence the expression of gene targeting metabolism on breast cancer and make inactivation to it which may lead to stopping the breast cancer pathway. Our data demonstrated that curcumin could be used as the treatment of breast cancer.
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