人口增长和全球营养:对全民健康覆盖和可持续发展目标的影响

C. Rădulescu, Catalin Manescu, Maria-Loredana Popescu, Mihaela-Diana Oancea-Negescu
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引用次数: 0

摘要

本文的目的是研究人口增长对全球营养的影响,以及营养干预如何支持全民健康覆盖(UHC)和可持续发展目标(sdg)。本文通过对文献的系统回顾,分析了不同地区和背景下人口动态与营养结果之间的关系。研究结果表明,人口增长对粮食系统、卫生系统和环境可持续性构成了重大挑战,各种形式的营养不良破坏了人类的发展和福祉。文章还强调了将营养纳入全民健康覆盖和可持续发展目标的机遇和益处,并提出了一套实现营养公平的政策和规划行动。这篇文章有助于增进关于人口与营养联系的现有知识,并为从事卫生和发展问题工作的决策者和从业人员提供了宝贵的见解。这篇文章还提出了在卫生系统内外改善营养服务提供、融资、治理和问责制的一些实际意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Population Growth and Global Nutrition: Implications for Universal Health Coverage and Sustainable Development Goals
The purpose of this article is to examine the implications of population growth for global nutrition, and how nutrition interventions can support universal health coverage (UHC) and the sustainable development goals (SDGs). The article uses a systematic review of literature to analyze the relationships between population dynamics and nutrition outcomes across different regions and contexts. The findings show that population growth poses significant challenges for food systems, health systems and environmental sustainability, and that malnutrition in all its forms undermines human development and well-being. The article also highlights the opportunities and benefits of integrating nutrition into UHC and the SDGs and proposes a set of policy and programmatic actions to achieve nutrition equity. The article contributes to the existing knowledge on population-nutrition linkages and provides valuable insights for policymakers and practitioners working on health and development issues. The article also suggests some practical implications for improving nutrition service delivery, financing, governance and accountability within health systems and beyond.
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