基于知识溢出的新产品概念化方法

Marco Cuvero, R. Evans, M. Granados, A. Pilkington
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引用次数: 3

摘要

就国民经济和工业发展而言,企业家精神仍然是最重要的。新公司(初创企业)的成立鼓励创造就业机会,从而促进经济活动。然而,这种增长需要初创企业内部不断创新。人们认识到,创新发展的过程受到初创企业获取知识溢出的能力的影响,这取决于外部和内部因素。本文提出了一个基于知识溢出及其对新知识获取和转化为经济知识的影响的概念模型。本文介绍并讨论了知识溢出的不同定义,讨论了知识溢出理论,提出了一个基于认知邻近和地理邻近分类的知识溢出模型。对初创企业的产品概念化过程进行了进一步的讨论。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Knowledge Spillover-based Approach to New Product Conceptualization
Entrepreneurship continues to be of the utmost importance in terms of national economic and industrial development. The formation of new companies (start-ups) encourages the creation of employment which in turn boosts economic activity. This growth, however, requires constant innovation within the start-ups. It is recognized that the process of innovation development is affected by a start-up‘s ability to capture knowledge spillovers which depends upon both external and internal factors. This paper proposes a conceptual model based on knowledge spillovers and their influence on the capture of new knowledge and its transformation into economic knowledge. We introduce and discuss various definitions, debating knowledge spillover theory, to provide a model based on classifications of cognitive and geographical proximity. Further discussion is provided against the product conceptualization process for start-ups.
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