基于全局形状表示和k近邻的榴莲物种识别系统

Xin Yi Nyon, M. Mustaffa, L. N. Abdullah, Nurul Amelina Nasharuddin
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引用次数: 6

摘要

目前许多水果识别系统都是针对不同类型的水果进行分类,但目前还没有针对榴莲品种的基于内容的水果识别系统。榴莲被称为热带水果之王,不同品种之间几乎没有相似的特征,表皮从绿色到黄褐色几乎相同,刺的形状略有不同,用目前的方法很难区分。有时,普通消费者甚至很难自己区分榴莲的种类。这项工作旨在为基于内容的榴莲物种自动识别做出贡献,从而能够帮助用户区分不同种类的榴莲。计算了几种基于全局轮廓和区域的形状描述符(如面积、周长和圆度)作为特征向量,并根据提取的特征使用k近邻算法对榴莲进行分类。使用10倍交叉验证来评估所提出的系统。实验结果表明,所提出的特征提取方法在榴莲品种识别系统中成功地获得了100%的正识别率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Durian Species Recognition System Based on Global Shape Representations and K-Nearest Neighbors
Many fruit recognition systems today are designed to classify different type of fruits but there is no content-based fruit recognition system focuses on durian species. Durian, known as the king of tropical fruits, have few similar characteristics between different species where the skin have almost the same color from green to yellowish brown with slightly different shape of thorns and it is hard to differentiate them with the current methods. Sometimes it is even hard for general consumers to differentiate durian species by themselves. This work aims to contribute to an automatic content-based durian species recognition that will be able to assist users in differentiating various species of durian. Few global contour-based and region-based shape descriptors such as area, perimeter, and circularity are computed as feature vectors and K-Nearest Neighbors algorithm is used to classify the durian based on the extracted features. 10-fold cross-validation is used to evaluate the proposed system. Experimental results have shown that the proposed feature extraction method for the durian species recognition system has successfully obtained a positive recognition rate of 100%.
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