{"title":"不粘炊具涂料的概念研究及相应添加剂对其性能的影响","authors":"Jabir Ismaeili, J. Patel, Bikem Övez","doi":"10.52460/src.2022.007","DOIUrl":null,"url":null,"abstract":"In this study the effect of some additives including Alumina, B4C and different types of SiC on glossiness, impact resistance, pencil hardness, conical bent resistance, corrosion, humidity and chemical resistance of non-stick coatings were studied. The results revealed that glossiness of the coatings decrease by addition of the additives but the overall resistance of the coatings grow by adding these substances among which boron carbide additive had the best effect on the coating general performance.","PeriodicalId":400190,"journal":{"name":"Scientific Research Communications","volume":"203 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Conceptual Study of Non-Stick Cookware Coatings and the Effect of Some Corresponding Additives on Their Performance\",\"authors\":\"Jabir Ismaeili, J. Patel, Bikem Övez\",\"doi\":\"10.52460/src.2022.007\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"In this study the effect of some additives including Alumina, B4C and different types of SiC on glossiness, impact resistance, pencil hardness, conical bent resistance, corrosion, humidity and chemical resistance of non-stick coatings were studied. The results revealed that glossiness of the coatings decrease by addition of the additives but the overall resistance of the coatings grow by adding these substances among which boron carbide additive had the best effect on the coating general performance.\",\"PeriodicalId\":400190,\"journal\":{\"name\":\"Scientific Research Communications\",\"volume\":\"203 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-07-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Scientific Research Communications\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.52460/src.2022.007\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scientific Research Communications","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.52460/src.2022.007","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Conceptual Study of Non-Stick Cookware Coatings and the Effect of Some Corresponding Additives on Their Performance
In this study the effect of some additives including Alumina, B4C and different types of SiC on glossiness, impact resistance, pencil hardness, conical bent resistance, corrosion, humidity and chemical resistance of non-stick coatings were studied. The results revealed that glossiness of the coatings decrease by addition of the additives but the overall resistance of the coatings grow by adding these substances among which boron carbide additive had the best effect on the coating general performance.
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