Dadang Mashur, Zaili Rusli, Z. Zulkarnaini
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摘要

泥炭地区具有陆地湿地的独特特征,但如果出现厄尔尼诺现象,就会高度易燃。泥炭地具有保护功能和培育功能,对生物的生存具有重要意义。到目前为止,在2021年进行这项研究的时候,在Bukit Batu区,Bengkalis的泥炭地区的状况很容易燃烧,这需要一个可持续的泥炭地区管理战略,从生态,社会和经济方面,这样火灾就不会在未来发生。这项研究可以帮助利益相关者通过考虑生态、经济和社会方面,以可持续的方式管理泥炭区。同一地点的重复火灾使泥炭更加退化。因此,有必要对火灾后泥炭区进行管理,因此需要采用前瞻性分析的管理策略。前瞻性分析是一种可以用来寻找可以在未来应用的策略的方法。本研究的前瞻性分析结果表明,从生态方面,即保护和修复战略;从社会方面,即mpa -创业战略;从经济方面,即利用烧毁土地的战略,需要采用三种策略。通过让泥炭地区的许多利益攸关方参与进来,可以同时全面地执行这三项战略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analisis Prospektif Strategi Pengelolaan Kawasan Gambut Secara Berkelanjutan Pasca Kebakaran di Kecamatan Bukit Batu Kabupaten Bengkalis
Peat areas have unique characteristics as wetlands on land but are highly flammable if there are El Nino symptoms. The peat area has a protection function and a cultivation function and this is important for the life of living things. To date in 2021, where this research was conducted, the condition of the peat area in Bukit Batu District, Bengkalis Regency is very easy to burn, this requires a sustainable peat area management strategy from the ecological, social, and economic aspects so that fires do not occur in the future. This research can be useful for stakeholders to manage peat areas in a sustainable manner by taking into account the ecological, economic, and social aspects. Repeated fires in the same location make peat even more degraded. For this reason, it is necessary to manage post-fire peat areas, so a management strategy using prospective analysis is needed. The prospective analysis is a method that can be used to find strategies that can be applied in the future. The results of the prospective analysis in this study recommend that there are three strategies that need to be applied, from the ecological aspect, namely the conservation and rehabilitation strategy, from the social aspect, namely the MPA-preneurship strategy and from the economic aspect, namely the strategy of using burned land. These three strategies can be carried out simultaneously and holistically by involving many stakeholders in peat areas.
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