洋葱(Allium cepa L)矿物质营养研究进展

Getachew Amare
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引用次数: 3

摘要

营养不良是限制洋葱产量的因素之一。洋葱的产量和品质受宏微量元素施肥的影响。矿质营养素、氮、磷、钾是影响洋葱产量的常量营养素。氮磷肥对洋葱生长、产量和品质有显著影响。各地对矿质肥料的要求不同,这取决于生长地区的不同因素。氮、磷、钾肥的有效利用取决于土壤条件、灌溉系统、气候因素和管理因素。在所有不同的研究报告中,都描述了洋葱是N, P, K的重饲料,这些矿物元素的施用显著提高了产量。氮、磷、钾的施用对洋葱的品质、生理和产量都有很大的限制。因此,本文就矿质营养对洋葱生长、生理和产量的影响进行了详细的讨论和探讨。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Review on Mineral Nutrition of Onion (Allium cepa L)
Proper nutrition is one of the factors which is limiting onion production. Onion yield and quality is affected by fertilization of macro and micro nutrients. Mineral nutrients, Nitrogen, phosphorous and Potassium are macronutrients which significantly affect onion production. Nitrogen and phosphorous fertilization significantly affect growth, yield and quality of onion. The requirement of mineral fertilizer varies from place to place, depending on different factors in the growing areas. Effective use of N, P and K fertilizer depends on soil condition, irrigation system, climatic factors and management factors. In all different research reports, it is described that onion is a heavy feeder for N, P, K and the application of these mineral elements enhance production significantly. The quality of onion, physiology and production is highly limited by fertilization of N, P and K fertilizers. Therefore, in this review the effect of mineral nutrition on growth, physiology and yield of onion are discussed and examined in detail.
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