{"title":"Kandungan Rhodamine B pada Cabe Giling yang di Jual di Pasar Angso Duo dan Pasar Baru Kota Jambi","authors":"Zunidra Zunidra, Rina Fauziah","doi":"10.31539/jks.v6i2.4854","DOIUrl":null,"url":null,"abstract":"This study aims to determine the presence or absence of Rhodamine B content in ground chilies sold at Angso Duo Market and Pasar Baru Jambi City and to determine the percentage of ground chilies that use and do not use Rhodamine B at Angso Duo Market and Pasar Baru Jambi City. The research design was an observational descriptive involving 40 samples of ground chili sold at Angso Duo Market and Pasar Baru, Jambi City. The results showed that the results of examining 40 samples of ground chili obtained positive results of ground chili containing 2 (5%) of Rhodamine B, while negative ground chili had 38 (95%) of rhodamine B. In conclusion, most ground chilies at Angso Duo Market and Pasar Baru Jambi City do not contain Rhodamine B. \n \nKeywords: Ground Chilli, Market, Rhodamine B","PeriodicalId":192342,"journal":{"name":"Jurnal Keperawatan Silampari","volume":"8 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-02-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Keperawatan Silampari","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31539/jks.v6i2.4854","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
本研究旨在确定在Angso Duo市场和Pasar Baru Jambi市销售的辣椒粉中是否含有罗丹明B,并确定在Angso Duo市场和Pasar Baru Jambi市销售的辣椒粉中使用和不使用罗丹明B的百分比。研究设计为观察性描述,涉及占比市Angso Duo市场和Pasar Baru销售的40个磨碎辣椒样品。结果显示,对40份辣椒粉样本进行检测,阳性结果为2份(5%)含有罗丹明B,阴性结果为38份(95%)含有罗丹明B。因此,Angso Duo市场和Pasar Baru Jambi市的大部分辣椒粉不含罗丹明B。关键词:辣椒粉,市场,罗丹明B
Kandungan Rhodamine B pada Cabe Giling yang di Jual di Pasar Angso Duo dan Pasar Baru Kota Jambi
This study aims to determine the presence or absence of Rhodamine B content in ground chilies sold at Angso Duo Market and Pasar Baru Jambi City and to determine the percentage of ground chilies that use and do not use Rhodamine B at Angso Duo Market and Pasar Baru Jambi City. The research design was an observational descriptive involving 40 samples of ground chili sold at Angso Duo Market and Pasar Baru, Jambi City. The results showed that the results of examining 40 samples of ground chili obtained positive results of ground chili containing 2 (5%) of Rhodamine B, while negative ground chili had 38 (95%) of rhodamine B. In conclusion, most ground chilies at Angso Duo Market and Pasar Baru Jambi City do not contain Rhodamine B.
Keywords: Ground Chilli, Market, Rhodamine B