- Book学术

发布求助

文献互助智能选刊最新文献

J-Dinamika: Jurnal Pengabdian Masyarakat Pub Date : 2020-12-30 DOI:10.25047/j-dinamika.v5i2.2216

A. Handayani, M. Apriliyanti, S. Supriyadi, Refa Firgiyanto

{"title":"PENGEMBANGAN PRODUK OLAHAN LABU KUNING BAGI PETANI BENIH LABU KUNING DI KECAMATAN TEGALSARI, KABUPATEN BANYUWANGI","authors":"A. Handayani, M. Apriliyanti, S. Supriyadi, Refa Firgiyanto","doi":"10.25047/j-dinamika.v5i2.2216","DOIUrl":null,"url":null,"abstract":"Tegalrejo village is one of distric that produced yellow pumpkin largest in Banyuwangi. Most of people in Tegalrejo village were yellow pumpkin farmers who produced seed of yellow pumpkin for sale. Selling seeds of yellow pumpkin has been coorporate contract system with PT. Panah Merah Jember. Needed seeds was provided by PT. Panah Merah Jember while the land, production equipments and worker was provided by farmers. Waste production of seeds yellow pumpkin was fresh flesh of yellow pumpkin fruit. As long as, it just discarded by farmers if the harvest time yellow pumpkin. Even, it can be used feed to cows, goats and chicken. Â Methods: Â Community Partnership Program is implemented by the team of State Polytechnic of Jember aims to increase the economic value of pumpkin by producing various processed yellow pumpkin eggroll, Bolu steamed, roti tawar, foodbar, cookies and jelly drink drinks. The types of training provided is to provide training for production step of various processed pumpkin, packaging training yellow pumpkin products, marketing strategy training, mentoring and monitoring and evluation of PKM.Results: Participants consisted of wifeâ€™s of farmers and they are 20 persons. The results of this activity was they can made variant product from yellow pumpkin fruit for example steamed cake, eggroll, cookies, food bar, bread and jelly drink. After they made the various product pumpkin, they can sale in e-commere like shopee, so they get extra income. Â Monitoring carried out by visiting some of the participants in the pengabmas. The process of mentoring and monitoring has resulted in a PIRT filing document and PIRT result is PIRT number 206-3510021110-23.Conclusion: Increased knowledge of participans to produced variant product from yellow pumpkin. The product of yellow pumpkin can sale in e-commere and they get extra income. Â Â Â Â Keywords : yellow pumpkin fruit,Â variant product of yellow pumpkin, e-commere, extra income","PeriodicalId":348390,"journal":{"name":"J-Dinamika: Jurnal Pengabdian Masyarakat","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"J-Dinamika: Jurnal Pengabdian Masyarakat","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.25047/j-dinamika.v5i2.2216","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}

引用次数: 1

摘要

Tegalrejo村是Banyuwangi最大的黄南瓜产地之一。Tegalrejo村的大多数人都是种植黄南瓜的农民，他们生产黄南瓜种子出售。销售黄南瓜种子已与PT. Panah Merah Jember合作承包制。所需的种子由PT. Panah Merah Jember提供，而土地、生产设备和工人由农民提供。黄南瓜废籽是黄南瓜果实的鲜肉。只要，它只是被农民丢弃如果收获时间黄南瓜。甚至，它可以用来喂牛，山羊和鸡。Â方法:Â社区合作项目由Jember国家理工学院团队实施，旨在通过生产各种加工的黄南瓜蛋、博鲁蒸、印度烤饼、食品吧、饼干和果冻饮料来提高南瓜的经济价值。提供的培训类型为:各种加工南瓜生产步骤培训、黄南瓜产品包装培训、营销策略培训、PKM指导和监控评估。结果:参与者为农民的妻子，共20人。这次活动的结果是，他们可以用黄色的南瓜水果制作出各种各样的产品，如蒸饼、鸡蛋卷、饼干、食品棒、面包和果冻饮料。他们做了各种各样的南瓜产品后，可以像shopee一样在电商上销售，这样他们就有了额外的收入。Â通过访问一些pengabmas参与者进行监测。指导和监控的过程产生了一份PIRT归档文档，PIRT结果为PIRT编号206-3510021110-23。结论:提高了参与者对黄南瓜变种产品的认识。黄南瓜的产品可以在电商上销售，他们可以获得额外的收入。Â Â Â Â关键词:黄南瓜果，Â黄南瓜变型产品，电子商务，额外收入

本文章由计算机程序翻译，如有差异，请以英文原文为准。

查看原文本刊更多论文

PENGEMBANGAN PRODUK OLAHAN LABU KUNING BAGI PETANI BENIH LABU KUNING DI KECAMATAN TEGALSARI, KABUPATEN BANYUWANGI

Tegalrejo village is one of distric that produced yellow pumpkin largest in Banyuwangi. Most of people in Tegalrejo village were yellow pumpkin farmers who produced seed of yellow pumpkin for sale. Selling seeds of yellow pumpkin has been coorporate contract system with PT. Panah Merah Jember. Needed seeds was provided by PT. Panah Merah Jember while the land, production equipments and worker was provided by farmers. Waste production of seeds yellow pumpkin was fresh flesh of yellow pumpkin fruit. As long as, it just discarded by farmers if the harvest time yellow pumpkin. Even, it can be used feed to cows, goats and chicken. Â Methods: Â Community Partnership Program is implemented by the team of State Polytechnic of Jember aims to increase the economic value of pumpkin by producing various processed yellow pumpkin eggroll, Bolu steamed, roti tawar, foodbar, cookies and jelly drink drinks. The types of training provided is to provide training for production step of various processed pumpkin, packaging training yellow pumpkin products, marketing strategy training, mentoring and monitoring and evluation of PKM.Results: Participants consisted of wifeâ€™s of farmers and they are 20 persons. The results of this activity was they can made variant product from yellow pumpkin fruit for example steamed cake, eggroll, cookies, food bar, bread and jelly drink. After they made the various product pumpkin, they can sale in e-commere like shopee, so they get extra income. Â Monitoring carried out by visiting some of the participants in the pengabmas. The process of mentoring and monitoring has resulted in a PIRT filing document and PIRT result is PIRT number 206-3510021110-23.Conclusion: Increased knowledge of participans to produced variant product from yellow pumpkin. The product of yellow pumpkin can sale in e-commere and they get extra income. Â Â Â Â Keywords : yellow pumpkin fruit,Â variant product of yellow pumpkin, e-commere, extra income

求助全文

通过发布文献求助，成功后即可免费获取论文全文。去求助

来源期刊

J-Dinamika: Jurnal Pengabdian Masyarakat

自引率

0.00%

发文量