检测海产品中的病毒污染

{"title":"检测海产品中的病毒污染","authors":"Albert Bosch, Rosa M. Pintó, D. Lees, Carl-Henrik von Bonsdorff, Luciana Croci, D. Medici, F. L. Guyader, T. Børresen","doi":"10.1533/9781845694586.3.194","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":292955,"journal":{"name":"Improving Seafood Products for the Consumer","volume":"4 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2008-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Detecting virus contamination in seafood\",\"authors\":\"Albert Bosch, Rosa M. Pintó, D. Lees, Carl-Henrik von Bonsdorff, Luciana Croci, D. Medici, F. L. Guyader, T. Børresen\",\"doi\":\"10.1533/9781845694586.3.194\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":292955,\"journal\":{\"name\":\"Improving Seafood Products for the Consumer\",\"volume\":\"4 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2008-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Improving Seafood Products for the Consumer\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1533/9781845694586.3.194\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Improving Seafood Products for the Consumer","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1533/9781845694586.3.194","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}